/ / Henaff French Pork Pate Spread Rillettes 4.5 oz (127g)

Henaff French Pork Pate Spread Rillettes 4.5 oz (127g)

This French pork spread has a short ingredient list of pork, pork fat, salt and pepper. It is a rich, high-fat pate with 9 g of saturated fat per 55 g serving.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphates
$5.99 4.5 oz · lowest price at Yummy Bazaar
Price and stock checked Oct 29, 2026
Key nutrition facts
260caloriesPer serving · 1/4 cup (55g)
Protein
10g▼
Fiber
0g
Added sugar
—
Sodium
250mg▲
Saturated fat
9g▼
▲ raises the score · ▼ lowers it · From the product label
Ingredients: Pork meat, pork fat, salt, pepper
On Open Food FactsNutri-Score DTheir grades, for reference; not part of our score. Data: Open Food Facts (ODbL).
69 / 100
Fair Scored automatically
Weighted as processed meatHigh confidence · Scored on 11 of 11 inputs, 2 claims verified
Nutrition · counts 20%72
Ingredients · counts 25%100
Processing · counts 25%62
Sourcing · counts 15%75
Transparency · counts 15%75
Why it scores 69
Nutrition 72 · Compared with other processed meats: less sodium (250 mg), more saturated fat (9 g), less protein (10 g); no added sugar per 1/4 cup
Ingredients 100 · 4 ingredients; no added sugar, seed oils, dyes or flagged additives
Processing 62 · Pork, fat, salt and pepper made into a seasoned spread
Sourcing 75 · Product of France; no raising practices or farm are stated
Transparency 75 · Complete ingredient list and country of origin; no farm named
Evidence behind the Ingredients deductionsNone: no added sugar, seed oils, dyes, sweeteners or flagged additives were found.
Capped at 69 · Processed meat (bacon, deli meat, sausage, jerky)
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Pork meat Pork fat Salt Pepper
4 ingredients
Sourcing

Origin not disclosed on the product page.

AdditivesNo additives found

No additives, added sugars, seed oils or flavourings found in the ingredient list.

Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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