/ / Apple Cinnamon Raisin Bagels

Apple Cinnamon Raisin Bagels

Contains brown sugar

A New York City boiled-and-baked bagel with raisins, dried apples and cinnamon. Enriched wheat flour leads the ingredients, with brown sugar and malt syrup; it contains wheat and may be exposed to sesame.

Seed-oil freeNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphatesNo gums or thickenersContains wheatContains corn
$32.95 lowest price at New Yorker Bagels
Price and stock checked Oct 30, 2026
Key nutrition facts

Not available yet. We only show numbers printed on the product’s label or its product page, and we couldn’t read them for this product.

Ingredients: unbleached unbromated enriched wheat flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, whole wheat flour, raisins, brown sugar, malt syrup, dried apples, sea salt, raisin juice concentrate, cinnamon, yeast, molasses powder, ascorbic acid, enzymes, cornmeal
61 / 100
Fair Scored automatically
Weighted as grain productsLow confidence · Scored on 4 of 11 inputs, 2 claims verified
Nutrition facts not available. Scored on its ingredients, processing, sourcing and transparency; the Nutrition part is neutral until we can read the label.Your product? Claim this listing to add the label and it’s scored in full.
Nutrition · counts 35%50
Ingredients · counts 20%92
Processing · counts 15%60
Sourcing · counts 15%40
Transparency · counts 15%65
Why it scores 61
Nutrition 50 · No nutrition facts available; scored mid-range
Ingredients 92 · Brown sugar, 5th ingredient (added sugar, −8); no dyes or artificial sweeteners
Processing 60 · Bagel made from flour, fruit, sugar and yeast
Sourcing 40 · Refined flour and sugars lead; ingredient origins aren't stated
Transparency 65 · Full ingredient list; New York City baking and kosher certification stated
Contains brown sugar and malt syrup
Evidence behind the Ingredients deductions
Strong evidence−8 for brown sugar
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Unbleached unbromated enriched wheat flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid) Water Whole wheat flour Raisins Brown sugar Malt syrup Dried apples Sea salt Raisin juice concentrate Cinnamon Yeast Molasses powder Ascorbic acid Enzymes Cornmeal
15 ingredients 2 to watch1 to avoid
Sourcing

Origin not disclosed on the product page.

Additives3 additives · 2 limited risk
Added sugarSugarLimited risk
Added sugar; the WHO and the US Dietary Guidelines advise keeping added sugars under 10% of daily calories.
Refined (enriched or bleached) flourRefined grainLimited risk
Bran and germ are removed, so it’s low in fibre; some vitamins are added back.
Ascorbic acid (vitamin C) (E300)AntioxidantNo risk
Vitamin C, used to keep colour and freshness; safe.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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