/ / Dijon Mustard, Organic

Dijon Mustard, Organic

This Dijon mustard is made with organic grain vinegar, mustard seed and spices, plus water and salt. The product is from the USA and has 65 mg sodium per teaspoon.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphates
$69.99 128 fl oz · lowest price at Organickingdom (a Goodiesales company)
Price and stock checked Oct 30, 2026
Key nutrition facts
0caloriesPer serving · 1 teaspoon (5 g)
Protein
0g
Fiber
—
Added sugar
—
Sodium
65mg▼
Saturated fat
—
▲ raises the score · ▼ lowers it · From the product page
Ingredients: Organic grain vinegar, water, organic mustard seed, salt, organic spices
80 / 100
Good Scored automatically
Weighted as ready meals, soups, saucesHigh confidence · Scored on 9 of 11 inputs, 3 claims verified
Nutrition · counts 35%69
Ingredients · counts 25%100
Processing · counts 15%65
Sourcing · counts 10%87
Transparency · counts 15%85
Why it scores 80
Nutrition 69 · Compared with other ready meals and sauces: more sodium (65 mg); no added sugar per 1 teaspoon
Ingredients 100 · 5 ingredients; no added sugar, seed oils, dyes or flagged additives
Processing 65 · A simple condiment made with vinegar, mustard seed, salt and spices.
Sourcing 87 · Organic certification and U.S. product origin; no producer is named.
Transparency 85 · Complete ingredient list, organic claim and U.S. product origin.
Evidence behind the Ingredients deductionsNone: no added sugar, seed oils, dyes, sweeteners or flagged additives were found.
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Organic grain vinegar Water Organic mustard seed Salt Organic spices
5 ingredients
Sourcing

Origin not disclosed on the product page.

AdditivesNo additives found

No additives, added sugars, seed oils or flavourings found in the ingredient list.

Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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