/ / Cheese Puffs, Original
Cheese Puffs, Original
Contains canola oil
Cornmeal cheese puffs made with cheddar and blue cheese. They contain canola oil and disodium phosphate.
$30.99 1 oz · lowest price at Organickingdom (a Goodiesales company)
Price and stock checked Oct 31, 2026Key nutrition facts
150caloriesPer serving · 1 oz. (28 g/3/4 cup)
- Protein
- 2g
- Fiber
- 0g
- Added sugar
- —
- Sodium
- 130mg▼
- Saturated fat
- 1.5g▼
▲ raises the score · ▼ lowers it · From the product page
Ingredients: Yellow corn meal, expeller pressed high oleic canola oil, aged cheddar cheese (milk fat, nonfat milk, annatto extract, cheese culture, natural enzymes), whey, buttermilk, sea salt, butter, blue cheese (milk fat, nonfat milk, salt, cheese culture, natural enzymes), lactic acid, disodium phosphate, annatto extract, paprika
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Diet profiles v1.1. Defaults come from published guidance; you can change any limit. How the diet score works
Similar, for lessSame kind of food, scoring about as well or better, for less than $30.99/oz here
Nature's Path Organic Rice Puffs
93+43
$1.29 · $0.21/oz · 99% less per oz Ingredients
Yellow corn meal Expeller pressed high oleic canola oil Aged cheddar cheese (milk fat, nonfat milk, annatto extract, cheese culture, natural enzymes) Whey Buttermilk Sea salt Butter Blue cheese (milk fat, nonfat milk, salt, cheese culture, natural enzymes) Lactic acid Disodium phosphate Annatto extract Paprika
12 ingredients 2 to avoid
Sourcing
Origin not disclosed on the product page.
Additives4 additives · 1 moderate risk
Added phosphates (E339–E343, E450–E452)StabiliserModerate risk
Absorbed more readily than natural phosphorus; high intakes are linked to kidney and heart risks, and EFSA set a limit in 2019.Annatto (E160b)ColourLimited risk
Plant-based colour from achiote seeds; generally safe, but can occasionally cause allergic reactions.Seed oilFatLimited risk
ClearShelf standard: we lower the Ingredients score when seed oils are used. This is our house standard, not a medical claim. Research is mixed; major health groups have not found harm at typical intakes.Lactic acid (E270)AcidNo risk
Made by fermentation; considered safe.