/ / Premium Whole Duck

Premium Whole Duck

This whole duck is product of Canada and is described as humanely raised, vegetarian-fed, and halal hand-cut. The label says it may contain kidneys.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphates
$25.00 5 lbs · lowest price at Crescent Foods
Price and stock checked Oct 31, 2026
Key nutrition facts
200caloriesPer serving · 100g
Protein
16g▼
Fiber
0g
Added sugar
—
Sodium
65mg
Saturated fat
4.5g
▲ raises the score · ▼ lowers it · From the product label
Ingredients: WHOLE DUCK
79 / 100
Good Scored automatically
Weighted as fresh meat, fish, eggsHigh confidence · Scored on 11 of 11 inputs, 5 claims verified
Nutrition · counts 20%72
Ingredients · counts 5%100
Processing · counts 5%98
Sourcing · counts 55%78
Transparency · counts 15%78
Why it scores 79
Nutrition 72 · Compared with other poultry: less protein (16 g); no added sugar per 100g
Ingredients 100 · Single ingredient: Whole duck
Processing 98 · Whole duck with one listed ingredient; frozen and portioned.
Sourcing 78 · Product of Canada; humanely raised, vegetarian-fed and halal claims.
Transparency 78 · Whole duck ingredient and specific origin and raising claims are stated.
May contain kidneys
Evidence behind the Ingredients deductionsNone: no added sugar, seed oils, dyes, sweeteners or flagged additives were found.
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
WHOLE DUCK
1 ingredient
Sourcing

The package contains 1 piece. Actual weight may vary; approximate weight is 5 lbs. Crescent Foods All Natural Premium Whole Pekin Duck. Perfectly fresh, frozen, packed, and portioned for your needs. Rich, tender, and full of flavor, Crescent Foods Whole Duck is perfect for roasting, baking, or preparing your favorite traditional recipes. With its naturally rich taste and juicy texture, it m

AdditivesNo additives found

No additives, added sugars, seed oils or flavourings found in the ingredient list.

Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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