/ / Cookie Dough CASE (8 Pints)
Cookie Dough CASE (8 Pints)
Contains natural flavors
Vanilla ice cream with cookie dough chunks and chocolate flakes; the cookie dough inclusions are grain-free. Each serving has 14 g sugar alcohols and contains milk, egg and almond.
$55.92 8 pints · lowest price at Rebel Ice Cream
Price and stock checked Oct 30, 2026Key nutrition facts
210caloriesPer serving · 2/3 cup (88g)
- Protein
- 3g
- Fiber
- 3g▼
- Added sugar
- 0g
- Sodium
- 100mg▲
- Saturated fat
- 11g▼
▲ raises the score · ▼ lowers it · From the product label
Ingredients: Cream, Water, Cookie Dough (Almond Flour, Erythritol, Butter, Water, Natural Flavor, Baking Soda, Salt, Sunflower Lecithin), Erythritol, Chocolate Flakes (Coconut Oil, Cocoa, Erythritol, Sunflower Lecithin, Salt, Dutched Cocoa, Vanilla Extract, Monk Fruit), Vegetable Glycerin, Egg Yolks, Chicory Root Fiber, Milk Protein Isolate, Natural Vanilla Flavor, Peruvian Carob Gum, Guar Gum, Salt, Monk Fruit
On Open Food FactsNutri-Score DNOVA 4Ultra-processed foodTheir grades, for reference; not part of our score. Data: Open Food Facts (ODbL).
Product details
ShippingCooler with dry ice; keeps ice cream frozenDry iceInsulated boxShips frozen
“We pack the ice cream in coolers with enough dry ice so that it stays frozen.” — the brand’s shipping and store pagesYour diet score
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Diet profiles v1.1. Defaults come from published guidance; you can change any limit. How the diet score works
Ingredients
Cream Water Cookie Dough (Almond Flour, Erythritol, Butter, Water, Natural Flavor, Baking Soda, Salt, Sunflower Lecithin) Erythritol Chocolate Flakes (Coconut Oil, Cocoa, Erythritol, Sunflower Lecithin, Salt, Dutched Cocoa, Vanilla Extract, Monk Fruit) Vegetable Glycerin Egg Yolks Chicory Root Fiber Milk Protein Isolate Natural Vanilla Flavor Peruvian Carob Gum Guar Gum Salt Monk Fruit
14 ingredients 5 to watch
Sourcing
Origin not disclosed on the product page.
Additives5 additives · 2 limited risk
Erythritol (E968)SweetenerLimited risk
A 2023 Nature Medicine study linked high blood levels to clotting and heart events; EFSA lowered its acceptable intake in 2023.Natural flavoursFlavouringLimited risk
An undisclosed mix of extracts and carriers; the label doesn’t say what’s in it or how it was made.Guar gum (E412)ThickenerNo risk
A fibre from guar beans; EFSA considers it safe at normal intakes.Lecithin (E322)EmulsifierNo risk
From soy or sunflower; a natural emulsifier EFSA considers safe.Monk fruit extractSweetenerNo risk
Plant-derived sweetener the FDA has not questioned; few studies, no known concerns.