/ / Sea Salt Flaxseed Crackers

Sea Salt Flaxseed Crackers

These crackers have three ingredients and provide 9 g of fiber per serving. They’re made with soaked and dehydrated organic flaxseeds; shared equipment also processes tree nuts and sesame.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphates
$6.99 lowest price at Flackers
Price and stock checked Oct 31, 2026
Key nutrition facts
160caloriesPer serving · 8 crackers (30g)
Protein
6g▲
Fiber
9g▲
Added sugar
0g
Sodium
260mg▼
Saturated fat
1g
▲ raises the score · ▼ lowers it · From the product label
Ingredients: Organic Flaxseeds, Organic Apple Cider Vinegar, Sea Salt
On Open Food FactsNutri-Score CNOVA 3Processed foodTheir grades, for reference; not part of our score. Data: Open Food Facts (ODbL).
83 / 100
Good Scored automatically
Weighted as snacks, sweets, dessertsHigh confidence · Scored on 10 of 11 inputs, 4 claims verified
Nutrition · counts 30%74
Ingredients · counts 30%100
Processing · counts 25%70
Sourcing · counts 5%87
Transparency · counts 10%90
Why it scores 83
Nutrition 74 · Compared with other snacks and sweets: more sodium (260 mg), more fiber (9 g), more protein (6 g); no added sugar per 8 crackers
Ingredients 100 · 3 ingredients; no added sugar, seed oils, dyes or flagged additives
Processing 70 · Three simple ingredients; flaxseeds are soaked and dehydrated
Sourcing 87 · USDA organic certification; no farm or growing region named
Transparency 90 · Complete ingredient list, organic certification and specific preparation details
Shared equipment with tree nuts and sesame
Evidence behind the Ingredients deductionsNone: no added sugar, seed oils, dyes, sweeteners or flagged additives were found.
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Organic Flaxseeds Organic Apple Cider Vinegar Sea Salt
3 ingredients
Sourcing

Origin not disclosed on the product page.

AdditivesNo additives found

No additives, added sugars, seed oils or flavourings found in the ingredient list.

Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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