/ / Wild Cherry Balsamic Vinegar

Wild Cherry Balsamic Vinegar

Contains natural cherry flavor

This balsamic vinegar has a three-ingredient list and a six-year aging claim. It has 9 g of total sugar per tablespoon, though it lists 0 g added sugar, and includes natural cherry flavor.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo synthetic preservativesNo added nitritesNo phosphatesNo gums or thickeners
$21.95 lowest price at Texas Hill Country Olive Co.
Price and stock checked Oct 29, 2026
Key nutrition facts
40caloriesPer serving · 1 Tbsp
Protein
0g
Fiber
0g
Added sugar
0g
Sodium
5mg
Saturated fat
0g
From the product label
Ingredients: Grape Wine Vinegar, Grape Must, Natural Cherry Flavor
Product details
Shelf lifeUp to 6 years
“Shelf Life: Up to 6 years” — the product page
80 / 100
Good Scored automatically
Weighted as salt, spices, baking staplesHigh confidence · Scored on 11 of 11 inputs, 1 claim verified
Nutrition · counts 5%50
Ingredients · counts 45%96
Processing · counts 20%65
Sourcing · counts 10%70
Transparency · counts 20%70
Why it scores 80
Nutrition 50 · Used in small amounts, so nutrition barely counts
Ingredients 96 · Natural flavours (additive, −4); no dyes or artificial sweeteners
Processing 65 · Grape vinegar and must are aged; natural cherry flavor is added
Sourcing 70 · GO TEXAN mark; the grape ingredients' growing origin is not stated
Transparency 70 · Complete ingredient list, six-year aging claim and GO TEXAN mark
Natural cherry flavor
9 g total sugars per tbsp
Evidence behind the Ingredients deductions
Varies by additive−4 for natural flavours
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Grape Wine Vinegar Grape Must Natural Cherry Flavor
3 ingredients 1 to watch
Sourcing

Origin not disclosed on the product page.

Additives1 additive · 1 limited risk
Natural flavoursFlavouringLimited risk
An undisclosed mix of extracts and carriers; the label doesn’t say what’s in it or how it was made.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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