/ / Rocky Road Dark Chocolate 60g

Rocky Road Dark Chocolate 60g

Contains corn syrup

Dark chocolate rocky road with marshmallows, berry jelly, coconut and Australian almonds. It is certified organic and Fair Trade, but contains corn syrup and 28.1 g sugars per bar.

Seed-oil freeNo artificial dyesNo artificial flavorsNo synthetic preservativesNo added nitritesNo phosphatesNo gluten ingredientsOrganicContains tree nutsContains soyContains corn
$7.86 60 g · lowest price at Naturemart Australia
Price and stock checked Oct 30, 2026
Key nutrition facts
—caloriesPer serving (size not printed)
Protein
2.9g
Fiber
—
Added sugar
—▼
Sodium
3mg▲
Saturated fat
11g▼
▲ raises the score · ▼ lowers it · From the product page
Ingredients: Dark Couverture Chocolate (48%) (Cocoa Mass, Rapadura Whole cane sugar, Cristallino Cane Sugar, Cocoa Butter, Soya Lecithin), Vanilla Marshmallows (Corn Syrup, Unrefined Cane Sugar, Gelatine, Dextrose, Corn Starch, Natural Flavour [Vanilla], Acidulant [lactic acid]), Berry Jelly (9%) (Glucose Syrup, Beet Sugar, Gelling Agent [Pectin], Acid [Citric Acid], Acidity Regulator [Sodium & Potassium Tartrates], Natural Flavours [Blueberry & Cowberry], Fruit Juice Concentrates [Blackcurrant, Raspberry, Blueberry, Cowberry, Strawberry, Black Carrot Juice], Glazing Agent [Carnauba Wax]), Desiccated Coconut, Almonds (6%)
45 / 100
Poor Scored automatically
Weighted as snacks, sweets, dessertsHigh confidence · Scored on 9 of 11 inputs, 5 claims verified
Nutrition · counts 30%30
Ingredients · counts 30%56
Processing · counts 25%25
Sourcing · counts 5%85
Transparency · counts 10%88
Why it scores 45
Nutrition 30 · Compared with other snacks and sweets: more saturated fat (18 g), less sodium (5 mg); 47 g added sugar per 100 g
Ingredients 56 · Corn syrup, 2nd ingredient (added sugar, −20); Glucose syrup, 3rd ingredient (added sugar, −20); Natural flavours (additive, −4)
Processing 25 · Chocolate, marshmallows and fruit jelly include syrups, sugars and natural flavours
Sourcing 85 · Certified organic and fair-trade ingredients; almonds are Australian
Transparency 88 · Full ingredient list with organic and fair-trade claims
28.1 g sugars per bar
Contains corn syrup
Evidence behind the Ingredients deductions
Strong evidence−40 for corn syrup, glucose syrup
Varies by additive−4 for natural flavours
Scored Oct 21, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Dark Couverture Chocolate (48%) (Cocoa Mass, Rapadura Whole cane sugar, Cristallino Cane Sugar, Cocoa Butter, Soya Lecithin) Vanilla Marshmallows (Corn Syrup, Unrefined Cane Sugar, Gelatine, Dextrose, Corn Starch, Natural Flavour [Vanilla], Acidulant [lactic acid]) Berry Jelly (9%) (Glucose Syrup, Beet Sugar, Gelling Agent [Pectin], Acid [Citric Acid], Acidity Regulator [Sodium & Potassium Tartrates], Natural Flavours [Blueberry & Cowberry], Fruit Juice Concentrates [Blackcurrant, Raspberry, Blueberry, Cowberry, Strawberry, Black Carrot Juice], Glazing Agent [Carnauba Wax]) Desiccated Coconut Almonds (6%)
5 ingredients 2 to watch1 to avoid
Sourcing

Origin not disclosed on the product page.

Additives6 additives · 2 limited risk
Natural flavoursFlavouringLimited risk
An undisclosed mix of extracts and carriers; the label doesn’t say what’s in it or how it was made.
Added sugarSugarLimited risk
Added sugar; the WHO and the US Dietary Guidelines advise keeping added sugars under 10% of daily calories.
Pectin (E440)Gelling agentNo risk
A fibre from fruit; considered safe.
Lecithin (E322)EmulsifierNo risk
From soy or sunflower; a natural emulsifier EFSA considers safe.
Citric acid (E330)AcidNo risk
Usually made by fermentation; considered safe.
Lactic acid (E270)AcidNo risk
Made by fermentation; considered safe.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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