/ / Pancake Mix, Gluten-Free, Bob's Red Mill
Pancake Mix, Gluten-Free, Bob's Red Mill
Contains xanthan gum
This gluten-free pancake mix combines rice and sorghum flours with starches and leavening. Each serving has 4 g added sugar; it is made in a facility that also uses tree nuts and soy.
$16.73 25 lb · lowest price at House Plant Shop
Price and stock checked Oct 30, 2026Key nutrition facts
140caloriesPer serving · 1/4 cup (40g)
- Protein
- 2g
- Fiber
- 1g▼
- Added sugar
- 4g▼
- Sodium
- 190mg▼
- Saturated fat
- 0g
▲ raises the score · ▼ lowers it · From the product label
Ingredients: Gluten free flour blend (sweet white rice flour, whole grain brown rice flour, potato starch, whole grain sorghum flour, tapioca flour), xanthan gum, sugar, baking powder, monocalcium phosphate, cornstarch, sodium bicarbonate, sea salt
On Open Food FactsNOVA 4Ultra-processed foodTheir grades, for reference; not part of our score. Data: Open Food Facts (ODbL).
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Ingredients
Gluten free flour blend (sweet white rice flour, whole grain brown rice flour, potato starch, whole grain sorghum flour, tapioca flour) Xanthan gum Sugar Baking powder Monocalcium phosphate Cornstarch Sodium bicarbonate Sea salt
8 ingredients 4 to watch1 to avoid
Sourcing
Origin not disclosed on the product page.
Additives3 additives · 1 moderate risk
Added phosphates (E339–E343, E450–E452)StabiliserModerate risk
Absorbed more readily than natural phosphorus; high intakes are linked to kidney and heart risks, and EFSA set a limit in 2019.Added sugarSugarLimited risk
Added sugar; the WHO and the US Dietary Guidelines advise keeping added sugars under 10% of daily calories.Xanthan gum (E415)ThickenerNo risk
Made by fermentation; EFSA re-confirmed its safety in 2017, though large amounts can cause bloating.