/ / Wholly Veggie! Cauli Drums 8/9 OZ [UNFI #3305398]
Wholly Veggie! Cauli Drums 8/9 OZ [UNFI #3305398]
Contains methylcellulose
These cauliflower-based drums are labeled vegan and gluten-free, with 5 g protein and 3 g fiber per serving. The recipe includes pea protein isolate, methylcellulose, natural flavour and sunflower oil.
$57.19 9 oz · lowest price at Weavers Way Provisions
Price and stock checked Oct 31, 2026Key nutrition facts
140caloriesPer serving · 4 wings (96g)
- Protein
- 5g
- Fiber
- 3g▼
- Added sugar
- <1g
- Sodium
- 180mg
- Saturated fat
- 0g▲
▲ raises the score · ▼ lowers it · From the product label
Ingredients: Cauliflower, Filtered water, Cooked brown rice (water, long grain brown rice), Pea protein isolate, Corn starch, Methylcellulose, Yeast extract, Onion powder, Sea salt, Organic cane sugar, Garlic powder, Salt, Citric acid, Panko bread crumb (rice flour, pea protein, dextrose, sodium bicarbonate), Garlic powder, Sugars (sugar, raisin juice concentrate), Potato starch, Spice, Vinegar powder (maltodextrin, modified corn starch, vinegar), Rice starch, Citric acid, Natural flavour, Salt, Onion powder, Xanthan gum, Maltodextrin, Sunflower oil
Your diet score
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Diet profiles v1.1. Defaults come from published guidance; you can change any limit. How the diet score works
Ingredients
Cauliflower Filtered water Cooked brown rice (water, long grain brown rice) Pea protein isolate Corn starch Methylcellulose Yeast extract Onion powder Sea salt Organic cane sugar Garlic powder Salt Citric acid Panko bread crumb (rice flour, pea protein, dextrose, sodium bicarbonate) Garlic powder Sugars (sugar, raisin juice concentrate) Potato starch Spice Vinegar powder (maltodextrin, modified corn starch, vinegar) Rice starch Citric acid Natural flavour Salt Onion powder Xanthan gum Maltodextrin Sunflower oil
27 ingredients 7 to watch3 to avoid
Sourcing
Origin not disclosed on the product page.
Additives9 additives · 7 limited risk
Seed oilFatLimited risk
ClearShelf standard: we lower the Ingredients score when seed oils are used. This is our house standard, not a medical claim. Research is mixed; major health groups have not found harm at typical intakes.Modified starch (E14xx)ThickenerLimited risk
Chemically treated starch; considered safe, but a marker of more processed food.MaltodextrinFillerLimited risk
Highly processed starch that raises blood sugar quickly and adds no nutrition.Methylcellulose (E461)ThickenerLimited risk
Plant-fibre thickener common in meat alternatives; considered safe, a marker of processed food.Natural flavoursFlavouringLimited risk
An undisclosed mix of extracts and carriers; the label doesn’t say what’s in it or how it was made.Yeast extract or hydrolysed proteinFlavour enhancerLimited risk
Contains free glutamate, the flavour-enhancing part of MSG, without being labelled as MSG.Added sugarSugarLimited risk
Added sugar; the WHO and the US Dietary Guidelines advise keeping added sugars under 10% of daily calories.Xanthan gum (E415)ThickenerNo risk
Made by fermentation; EFSA re-confirmed its safety in 2017, though large amounts can cause bloating.Citric acid (E330)AcidNo risk
Usually made by fermentation; considered safe.