/ / Caulipower Cauliflower Crust Pizza, Pepperoni & Sausage 8/11.85 OZ [UNFI #3274396]
Caulipower Cauliflower Crust Pizza, Pepperoni & Sausage 8/11.85 OZ [UNFI #3274396]
Contains sunflower oil
This pizza has a cauliflower and rice-flour crust, mozzarella, pepperoni and Italian sausage. Half a pizza has 1,030 mg sodium and 2 g added sugar.
$76.94 11.85 oz · lowest price at Weavers Way Provisions
Price and stock checked Oct 31, 2026Key nutrition facts
410caloriesPer serving · 1/2 pizza (168g)
- Protein
- 16g▲
- Fiber
- 2g
- Added sugar
- 2g
- Sodium
- 1030mg
- Saturated fat
- 8g▼
▲ raises the score · ▼ lowers it · From the product label
Ingredients: Crust (Cauliflower, Brown Rice Flour, Rice Flour, Water, Corn Starch, Tapioca Starch, Sunflower Oil, Parmesan Cheese [Pasteurized Milk, Cheese Culture, Salt, Enzymes], Stabilized Rice Bran, Baking Powder [Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate], Xanthan Gum, Sugar, Sea Salt, Vinegar, Basil, Oregano, Rosemary), Low Moisture Part Skim Mozzarella Cheese (Pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes), Sauce (Tomato Puree [Water, Tomato Paste], Sugar, Sea Salt, Garlic Powder, Onion Powder, Lemon Juice, Oregano, Basil, Crushed Red Pepper), All-Natural Uncured Pepperoni (Pork, Beef, Sea Salt, Natural Flavors, Cultured Celery Juice, Dextrose, Spices, Extractives of Paprika, Cherry Powder, Lactic Acid Starter Culture), Italian Sausage (Pork, Spices, Salt, Sugar, Natural Flavorings, Dehydrated Garlic)
On Open Food FactsNOVA 4Ultra-processed foodTheir grades, for reference; not part of our score. Data: Open Food Facts (ODbL).
Your diet score
Doesn’t change the score abovePick a diet to see if this product fits it, using limits you can change.
Diet profiles v1.1. Defaults come from published guidance; you can change any limit. How the diet score works
Ingredients
Crust (Cauliflower, Brown Rice Flour, Rice Flour, Water, Corn Starch, Tapioca Starch, Sunflower Oil, Parmesan Cheese [Pasteurized Milk, Cheese Culture, Salt, Enzymes], Stabilized Rice Bran, Baking Powder [Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate], Xanthan Gum, Sugar, Sea Salt, Vinegar, Basil, Oregano, Rosemary) Low Moisture Part Skim Mozzarella Cheese (Pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes) Sauce (Tomato Puree [Water, Tomato Paste], Sugar, Sea Salt, Garlic Powder, Onion Powder, Lemon Juice, Oregano, Basil, Crushed Red Pepper) All-Natural Uncured Pepperoni (Pork, Beef, Sea Salt, Natural Flavors, Cultured Celery Juice, Dextrose, Spices, Extractives of Paprika, Cherry Powder, Lactic Acid Starter Culture) Italian Sausage (Pork, Spices, Salt, Sugar, Natural Flavorings, Dehydrated Garlic)
5 ingredients 3 to watch1 to avoid
Sourcing
Origin not disclosed on the product page.
Additives7 additives · 2 moderate risk
Celery powder or juice (natural nitrite)Curing agentModerate risk
A natural source of nitrite: it cures meat the same way as sodium nitrite, even when the label says “uncured”.Added phosphates (E339–E343, E450–E452)StabiliserModerate risk
Absorbed more readily than natural phosphorus; high intakes are linked to kidney and heart risks, and EFSA set a limit in 2019.Seed oilFatLimited risk
ClearShelf standard: we lower the Ingredients score when seed oils are used. This is our house standard, not a medical claim. Research is mixed; major health groups have not found harm at typical intakes.Natural flavoursFlavouringLimited risk
An undisclosed mix of extracts and carriers; the label doesn’t say what’s in it or how it was made.Added sugarSugarLimited risk
Added sugar; the WHO and the US Dietary Guidelines advise keeping added sugars under 10% of daily calories.Xanthan gum (E415)ThickenerNo risk
Made by fermentation; EFSA re-confirmed its safety in 2017, though large amounts can cause bloating.Lactic acid (E270)AcidNo risk
Made by fermentation; considered safe.