/ / Milk Chocolate Toffee

Milk Chocolate Toffee

Contains palm kernel oil

Almond toffee is coated in milk chocolate and crushed almonds. Each one-ounce serving has 11 g added sugar, and the coating contains palm kernel oil.

Seed-oil freeNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphatesNo gums or thickenersContains dairyContains tree nutsContains soy
$10.95 lowest price at Sunshine Treasures
Price and stock checked Oct 30, 2026
Key nutrition facts
160caloriesPer serving · 1 oz (28g)
Protein
2g
Fiber
1g▼
Added sugar
11g▼
Sodium
55mg
Saturated fat
6g▼
▲ raises the score · ▼ lowers it · From the product label
Ingredients: Almonds, Sugar, Butter (cream, salt), Milk Chocolate Coating (Sugar, Palm Kernel Oil, Non-Fat Dry Milk, Cocoa Powder, Soy Lecithin and Vanillin), and Salt
44 / 100
Poor Scored automatically
Weighted as snacks, sweets, dessertsHigh confidence · Scored on 9 of 11 inputs
Nutrition · counts 30%20
Ingredients · counts 30%72
Processing · counts 25%30
Sourcing · counts 5%40
Transparency · counts 10%65
Why it scores 44
Nutrition 20 · Compared with other snacks and sweets: more saturated fat (6 g), less fiber (1 g); 11 g added sugar per 1 oz
Ingredients 72 · Sugar, 2nd ingredient (added sugar, −20); Sugar, 4th ingredient (added sugar, −8); no dyes or artificial sweeteners
Processing 30 · Candy with sugar, palm kernel oil, soy lecithin and vanillin
Sourcing 40 · No ingredient origin or sourcing practices are stated
Transparency 65 · Full ingredient list; no sourcing claims to verify
11 g added sugar
Contains palm kernel oil
Evidence behind the Ingredients deductions
Strong evidence−28 for sugar
Scored Oct 21, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Almonds Sugar Butter (cream, salt) Milk Chocolate Coating (Sugar, Palm Kernel Oil, Non-Fat Dry Milk, Cocoa Powder, Soy Lecithin and Vanillin) And Salt
5 ingredients 2 to watch
Sourcing

Origin not disclosed on the product page.

Additives3 additives · 2 limited risk
Palm oilFatLimited risk
High in saturated fat, and refining can form contaminants (glycidyl esters) that EFSA flagged in 2016.
Added sugarSugarLimited risk
Added sugar; the WHO and the US Dietary Guidelines advise keeping added sugars under 10% of daily calories.
Lecithin (E322)EmulsifierNo risk
From soy or sunflower; a natural emulsifier EFSA considers safe.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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