/ / Uncured Bacon + Pork Bar

Uncured Bacon + Pork Bar

Contains maple sugar

This smoked pork bar provides 8 g of protein per bar. It contains 4 g of added sugar and 600 mg of sodium.

Seed-oil freeNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo phosphatesNo gums or thickenersGluten-free (label)
$31.99 lowest price at EPIC Provisions
Price and stock checked Oct 29, 2026
Key nutrition facts
170caloriesPer serving · 1 bar (43g)
Protein
8g▼
Fiber
<1g
Added sugar
4g▼
Sodium
600mg▼
Saturated fat
5g▼
▲ raises the score · ▼ lowers it · From the product label
Ingredients: Uncured smoked bacon (pork, water, sea salt, cultured celery powder, sea salt), pork, maple sugar, encapsulated lactic acid, sea salt, cultured celery powder
On Open Food FactsNutri-Score ENOVA 3Processed foodTheir grades, for reference; not part of our score. Data: Open Food Facts (ODbL).
56 / 100
Fair Scored automatically
Weighted as processed meatHigh confidence · Scored on 10 of 11 inputs, 1 claim verified
Nutrition · counts 20%36
Ingredients · counts 25%70
Processing · counts 25%58
Sourcing · counts 15%50
Transparency · counts 15%63
Why it scores 56
Nutrition 36 · Compared with other processed meats: more saturated fat (5 g), more sodium (600 mg); 4 g added sugar per 1 bar
Ingredients 70 · Maple sugar, 3rd ingredient (added sugar, −20); Celery powder or juice (natural nitrite) (additive, −10); no dyes or artificial sweeteners
Processing 58 · Smoked, preserved pork with maple sugar and cultured celery powder
Sourcing 50 · No pork origin or raising practice is stated
Transparency 63 · Full ingredient list and nutrition values; no specific sourcing details
4 g added sugar
600 mg sodium
Evidence behind the Ingredients deductions
Strong evidence−20 for maple sugar
Varies by additive−10 for celery powder or juice
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Uncured smoked bacon (pork, water, sea salt, cultured celery powder, sea salt) Pork Maple sugar Encapsulated lactic acid Sea salt Cultured celery powder
6 ingredients 3 to watch
Sourcing

Origin not disclosed on the product page.

Additives3 additives · 1 moderate risk
Celery powder or juice (natural nitrite)Curing agentModerate risk
A natural source of nitrite: it cures meat the same way as sodium nitrite, even when the label says “uncured”.
Honey or maple syrupSugarLimited risk
A less refined sweetener, but it still counts as added sugar in US and WHO guidance.
Lactic acid (E270)AcidNo risk
Made by fermentation; considered safe.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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