/ / Icing Colouring 28g - Lemon Yellow
Icing Colouring 28g - Lemon Yellow
Contains synthetic food colors
This gel icing color is intended for icing, fondant and other cake decorations. The ingredient list provided is labeled Burgundy, so it may not match the Lemon Yellow product.
$2.00 28 g · lowest price at Cake Craft Group
Price and stock checked Oct 31, 2026Key nutrition facts
Not available yet. We only show numbers printed on the product’s label or its product page, and we couldn’t read them for this product.
Ingredients: Glucose syrup, glycerol (E 422), sugar, water, carmoisine (E 122), sunset yellow FCF (E 110), brilliant blue (E 133), starch, citric acid (E 330), sodium citrates (E 331), agar (E 406), potassium sorbate (E 202)
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Ingredients
Glucose syrup Glycerol (E 422) Sugar Water Carmoisine (E 122) Sunset yellow FCF (E 110) Brilliant blue (E 133) Starch Citric acid (E 330) Sodium citrates (E 331) Agar (E 406) Potassium sorbate (E 202)
12 ingredients 3 to watch
Sourcing
Origin not disclosed on the product page.
Additives6 additives · 1 moderate risk
Yellow 6 (sunset yellow) (E110)ColourModerate risk
Linked to hyperactivity in some children in a 2007 UK study; in the EU it must carry a warning label.Blue 1 (brilliant blue) (E133)ColourLimited risk
Synthetic dye; approved in the US and EU with few safety concerns at permitted levels, and adds no nutrition.Sorbates (potassium sorbate, sorbic acid) (E200–E203)PreservativeLimited risk
Generally well tolerated; EFSA re-evaluated it in 2015 and kept it approved, though it can irritate sensitive skin.Added sugarSugarLimited risk
Added sugar; the WHO and the US Dietary Guidelines advise keeping added sugars under 10% of daily calories.Agar (E406)Gelling agentNo risk
A seaweed fibre; considered safe.Citric acid (E330)AcidNo risk
Usually made by fermentation; considered safe.