/ / Freeze Dried Gelato - Piemonte Hazelnut Chocolate Crunch
Freeze Dried Gelato - Piemonte Hazelnut Chocolate Crunch
Contains natural and artificial flavors
Freeze-dried gelato with hazelnuts, cocoa and Valrhona crunch pearls. A 28 g bag has 11 g added sugar and contains milk, hazelnut, wheat and soy.
$7.99 1oz · lowest price at FoodSocial Market
Price and stock checked Oct 30, 2026Key nutrition facts
150caloriesPer serving · 1 Bag (28g)
- Protein
- 3g
- Fiber
- 0g▼
- Added sugar
- 11g▼
- Sodium
- 45mg▲
- Saturated fat
- 4g▼
▲ raises the score · ▼ lowers it · From the product label
Ingredients: Milk, Cream, Sugar, Nonfat Milk, Locust Bean Gum, Guar Gum, Carrageenan, Hazelnuts, Natural And Artificial Flavors, Mono And Diglycerides, Sunflower Oil, Dehydrated Skimmed Milk, Hazelnuts, Low Fat Cocoa, Sunflower Lecithin, Cocoa Butter, Caramel (Skim Milk, Sugar, Butter), Wheat Flour, Wheat Malt, Wheat Starch, Maltodextrin, Soy Lecithin, Salt
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Diet profiles v1.1. Defaults come from published guidance; you can change any limit. How the diet score works
Ingredients
Milk Cream Sugar Nonfat Milk Locust Bean Gum Guar Gum Carrageenan Hazelnuts Natural And Artificial Flavors Mono And Diglycerides Sunflower Oil Dehydrated Skimmed Milk Hazelnuts Low Fat Cocoa Sunflower Lecithin Cocoa Butter Caramel (Skim Milk, Sugar, Butter) Wheat Flour Wheat Malt Wheat Starch Maltodextrin Soy Lecithin Salt
23 ingredients 7 to watch5 to avoid
Sourcing
Origin not disclosed on the product page.
Additives9 additives · 2 moderate risk
Carrageenan (E407)ThickenerModerate risk
Caused gut inflammation in some animal and cell studies; EFSA (2018) kept it approved but asked for more data.Artificial flavoursFlavouringModerate risk
Undisclosed synthetic compounds; the FDA delisted seven synthetic flavours in 2018 after cancer findings in animals.Seed oilFatLimited risk
ClearShelf standard: we lower the Ingredients score when seed oils are used. This is our house standard, not a medical claim. Research is mixed; major health groups have not found harm at typical intakes.Mono- and diglycerides (E471)EmulsifierLimited risk
Can carry traces of trans fat; a 2023 French cohort study associated higher intake with heart disease.MaltodextrinFillerLimited risk
Highly processed starch that raises blood sugar quickly and adds no nutrition.Added sugarSugarLimited risk
Added sugar; the WHO and the US Dietary Guidelines advise keeping added sugars under 10% of daily calories.Guar gum (E412)ThickenerNo risk
A fibre from guar beans; EFSA considers it safe at normal intakes.Locust bean gum (E410)ThickenerNo risk
A fibre from carob seeds; EFSA found no safety concern in 2017.Lecithin (E322)EmulsifierNo risk
From soy or sunflower; a natural emulsifier EFSA considers safe.