/ / Mutti Polpa Fine Tomato Pulp Canned tomatoes 790g

Mutti Polpa Fine Tomato Pulp Canned tomatoes 790g

Made with 99.8% tomato and salt, using Italian tomatoes processed within 24 hours of harvest. A little salt is included.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphates
$6.69 790g · lowest price at Pantry
Price and stock checked Oct 30, 2026
Key nutrition facts

Not available yet. We only show numbers printed on the product’s label or its product page, and we couldn’t read them for this product.

Ingredients: Tomato 99.8%, salt
On Open Food FactsNutri-Score ANOVA 3Processed foodTheir grades, for reference; not part of our score. Data: Open Food Facts (ODbL).
80 / 100
Good Scored automatically
Weighted as canned and frozen produce, legumesHigh confidence · Scored on 11 of 11 inputs, 2 claims verified
Nutrition · counts 30%68
Ingredients · counts 20%100
Processing · counts 10%85
Sourcing · counts 20%75
Transparency · counts 20%78
Why it scores 80
Nutrition 68 · Compared with other canned, frozen and dried foods: less fiber (1.2 g); no added sugar per 100 g (typical values for canned tomato pulp with salt)
Ingredients 100 · 2 ingredients; no added sugar, seed oils, dyes or flagged additives
Processing 85 · Canned tomato pulp with a small amount of salt
Sourcing 75 · The brand states the tomatoes are Italian and processed within 24 hours
Transparency 78 · Full ingredient list and stated Italian origin and processing time
Evidence behind the Ingredients deductionsNone: no added sugar, seed oils, dyes, sweeteners or flagged additives were found.
Scored Oct 24, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Tomato 99.8% Salt
2 ingredients
Sourcing

Origin not disclosed on the product page.

AdditivesNo additives found

No additives, added sugars, seed oils or flavourings found in the ingredient list.

Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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