/ / Protein Chocolate Chip - Vegan
Protein Chocolate Chip - Vegan
Contains natural flavors
This vegan chocolate chip cookie has 20g of plant-based protein and 10g of fiber, and is made with whole grain wheat flour. It also contains palm shortening, brown rice syrup and natural flavors; it contains wheat and is made in a facility that handles several other allergens.
$39.00 4 oz · lowest price at Gourmet Treats
Price and stock checked Nov 1, 2026Key nutrition facts
—caloriesPer serving (size not printed)
- Protein
- 20g
- Fiber
- 10g
- Added sugar
- —
- Sodium
- —
- Saturated fat
- —
From the product page
Ingredients: Semi-Sweet Chocolate Chip (Cane Sugar, Unsweetened Chocolate, Cocoa Butter, Dextrose, Sunflower Lecithin), Whole Grain Wheat Flour, Palm Shortening, Brown Rice Syrup, Protein Isolate Blend (Pea, Rice), Water, Gluten Flour, Soluble Fiber Prebiotic (Tapioca IMO), Cane Sugar, Energy Smart, Molasses, Natural Flavors, Citrus Flour, Baking Soda, Xanthan Gum, Sea Salt
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Ingredients
Semi-Sweet Chocolate Chip (Cane Sugar, Unsweetened Chocolate, Cocoa Butter, Dextrose, Sunflower Lecithin) Whole Grain Wheat Flour Palm Shortening Brown Rice Syrup Protein Isolate Blend (Pea, Rice) Water Gluten Flour Soluble Fiber Prebiotic (Tapioca IMO) Cane Sugar Energy Smart Molasses Natural Flavors Citrus Flour Baking Soda Xanthan Gum Sea Salt
16 ingredients 5 to watch
Sourcing
Origin not disclosed on the product page.
Additives5 additives · 1 moderate risk
Brown rice syrupAdded sugarModerate risk
Added sugar that can contain notable arsenic, as a 2012 Dartmouth study of products made with it found.Natural flavoursFlavouringLimited risk
An undisclosed mix of extracts and carriers; the label doesn’t say what’s in it or how it was made.Added sugarSugarLimited risk
Added sugar; the WHO and the US Dietary Guidelines advise keeping added sugars under 10% of daily calories.Xanthan gum (E415)ThickenerNo risk
Made by fermentation; EFSA re-confirmed its safety in 2017, though large amounts can cause bloating.Lecithin (E322)EmulsifierNo risk
From soy or sunflower; a natural emulsifier EFSA considers safe.