/ / Cup Noodles Big Wok Style Soba Classic 113g
Cup Noodles Big Wok Style Soba Classic 113g
Contains rapeseed oil
These instant wheat noodles include cabbage and chicken pieces and are ready in three minutes. The seasoning sauce contains sugar, palm and rapeseed oils, MSG and flavourings; it may contain traces of several allergens.
$10.99 113 g · lowest price at GreatBritishImports
Price and stock checked Oct 29, 2026Key nutrition facts
Not available yet. We only show numbers printed on the product’s label or its product page, and we couldn’t read them for this product.
Ingredients: Wheat flour, palm oil, salt, monosodium glutamate, sodium carbonate, citric acid, triphosphates, tocopherol-rich extract, sugar, water, rapeseed oil, soy sauce, soybean, wheat, disodium 5'-ribonucleotides, ammonia caramel, dextrose, molasses, vinegar, spices, hydrolysed maize protein, tomato powder, modified starch, citric acid, flavourings, cabbage, chicken meat pieces
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Ingredients
Wheat flour Palm oil Salt Monosodium glutamate Sodium carbonate Citric acid Triphosphates Tocopherol-rich extract Sugar Water Rapeseed oil Soy sauce Soybean Wheat Disodium 5'-ribonucleotides Ammonia caramel Dextrose Molasses Vinegar Spices Hydrolysed maize protein Tomato powder Modified starch Citric acid Flavourings Cabbage Chicken meat pieces
27 ingredients 4 to watch2 to avoid
Sourcing
Origin not disclosed on the product page.
Additives10 additives · 8 limited risk
Seed oilFatLimited risk
ClearShelf standard: we lower the Ingredients score when seed oils are used. This is our house standard, not a medical claim. Research is mixed; major health groups have not found harm at typical intakes.Palm oilFatLimited risk
High in saturated fat, and refining can form contaminants (glycidyl esters) that EFSA flagged in 2016.Modified starch (E14xx)ThickenerLimited risk
Chemically treated starch; considered safe, but a marker of more processed food.Natural flavoursFlavouringLimited risk
An undisclosed mix of extracts and carriers; the label doesn’t say what’s in it or how it was made.MSG (monosodium glutamate) (E621)Flavour enhancerLimited risk
Considered safe; EFSA set an acceptable daily intake in 2017, and some people report short-lived symptoms.Disodium inosinate or guanylate (E627, E631)Flavour enhancerLimited risk
Usually paired with MSG; a source of purines, which people with gout are told to limit.Yeast extract or hydrolysed proteinFlavour enhancerLimited risk
Contains free glutamate, the flavour-enhancing part of MSG, without being labelled as MSG.Added sugarSugarLimited risk
Added sugar; the WHO and the US Dietary Guidelines advise keeping added sugars under 10% of daily calories.Citric acid (E330)AcidNo risk
Usually made by fermentation; considered safe.Tocopherols (vitamin E) (E306–E309)AntioxidantNo risk
Vitamin E, used to keep oils fresh; safe.