/ / Think Jerky Grass-Fed Beef Stick Cheesesteak
Think Jerky Grass-Fed Beef Stick Cheesesteak
Contains natural flavor
This 100-calorie beef stick combines grass-fed beef with cheddar cheese and bell pepper. It contains milk, natural flavor and maltodextrin; the beef’s origin is not stated.
$1.25 lowest price at Simpalo Snacks
Price and stock checked Oct 31, 2026Key nutrition facts
Not available yet. We only show numbers printed on the product’s label or its product page, and we couldn’t read them for this product.
Ingredients: 100% Grass-Fed Beef, processed cheddar cheese (cheddar cheese [cultured milk, salt, enzymes], water, cream, sodium phosphates, salt, beta carotene [color], natamycin), water, cheddar cheese (cultured milk, salt, enzymes), bell pepper, natural flavor, 2% or less of cultured celery extract, encapsulated citric acid, sea salt, disodium phosphate, maltodextrin, cherry powder, whey, lactic acid, in colored beef collagen casing
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Ingredients
100% Grass-Fed Beef Processed cheddar cheese (cheddar cheese [cultured milk, salt, enzymes], water, cream, sodium phosphates, salt, beta carotene [color], natamycin) Water Cheddar cheese (cultured milk, salt, enzymes) Bell pepper Natural flavor 2% or less of cultured celery extract Encapsulated citric acid Sea salt Disodium phosphate Maltodextrin Cherry powder Whey Lactic acid In colored beef collagen casing
15 ingredients 1 to watch3 to avoid
Sourcing
Origin not disclosed on the product page.
Additives7 additives · 2 moderate risk
Celery powder or juice (natural nitrite)Curing agentModerate risk
A natural source of nitrite: it cures meat the same way as sodium nitrite, even when the label says “uncured”.Added phosphates (E339–E343, E450–E452)StabiliserModerate risk
Absorbed more readily than natural phosphorus; high intakes are linked to kidney and heart risks, and EFSA set a limit in 2019.Natamycin (E235)PreservativeLimited risk
An antifungal used on cheese surfaces; EFSA considers it safe at permitted levels.MaltodextrinFillerLimited risk
Highly processed starch that raises blood sugar quickly and adds no nutrition.Natural flavoursFlavouringLimited risk
An undisclosed mix of extracts and carriers; the label doesn’t say what’s in it or how it was made.Citric acid (E330)AcidNo risk
Usually made by fermentation; considered safe.Lactic acid (E270)AcidNo risk
Made by fermentation; considered safe.