/ / Co-op Thai Green Curry Sauce 340g

Co-op Thai Green Curry Sauce 340g

Contains rapeseed oil

A ready-to-use curry sauce with 20% coconut cream, ginger, green chilli and Thai basil. It also contains rapeseed oil, modified maize starch, sugar and flavouring.

No artificial dyesNo artificial flavorsNo synthetic preservativesNo added nitritesNo phosphatesNo gluten ingredientsDairy-freeContains fishContains corn
$6.00 340g · lowest price at London Food Hall
Price and stock checked Oct 30, 2026
Key nutrition facts

Not available yet. We only show numbers printed on the product’s label or its product page, and we couldn’t read them for this product.

Ingredients: Water, Coconut Cream (20%) (Coconut Extract, Water), Onion, Rapeseed Oil, Ginger Purée (4%), Green Chilli Purée (4%), Modified Maize Starch, Fish Sauce (Anchovy, Salt, Sugar), Lemongrass (2%), Sugar, Garlic Purée, Lime Leaf (1%), Thai Basil, Galangal, Coriander Powder, Acidity Regulator (Citric Acid), Salt, Red Chilli Purée, Ground White Pepper, Flavouring, Chilli Powder
58 / 100
Fair Scored automatically
Weighted as ready meals, soups, saucesLow confidence · Scored on 2 of 11 inputs
Nutrition facts not available. Scored on its ingredients, processing, sourcing and transparency; the Nutrition part is neutral until we can read the label.Your product? Claim this listing to add the label and it’s scored in full.
Nutrition · counts 35%50
Ingredients · counts 25%86
Processing · counts 15%35
Sourcing · counts 10%35
Transparency · counts 15%65
Why it scores 58
Nutrition 50 · No nutrition facts available; scored mid-range
Ingredients 86 · Rapeseed oil, 4th ingredient (seed oil, −10, ClearShelf standard); Natural flavours (additive, −4); no dyes or artificial sweeteners
Processing 35 · Sauce with modified starch, rapeseed oil, sugar and flavouring
Sourcing 35 · No origin claims; contains rapeseed oil, starch and sugar
Transparency 65 · Full ingredient list; no sourcing or production claims
Rapeseed oil
Modified maize starch
Sugar
Flavouring
Evidence behind the Ingredients deductions
Varies by additive−4 for natural flavours
ClearShelf standard−10 for rapeseed oil · our house standard, not a medical claim
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Water Coconut Cream (20%) (Coconut Extract, Water) Onion Rapeseed Oil Ginger Purée (4%) Green Chilli Purée (4%) Modified Maize Starch Fish Sauce (Anchovy, Salt, Sugar) Lemongrass (2%) Sugar Garlic Purée Lime Leaf (1%) Thai Basil Galangal Coriander Powder Acidity Regulator (Citric Acid) Salt Red Chilli Purée Ground White Pepper Flavouring Chilli Powder
21 ingredients 3 to watch
Sourcing

Origin not disclosed on the product page.

Additives4 additives · 3 limited risk
Seed oilFatLimited risk
ClearShelf standard: we lower the Ingredients score when seed oils are used. This is our house standard, not a medical claim. Research is mixed; major health groups have not found harm at typical intakes.
Natural flavoursFlavouringLimited risk
An undisclosed mix of extracts and carriers; the label doesn’t say what’s in it or how it was made.
Added sugarSugarLimited risk
Added sugar; the WHO and the US Dietary Guidelines advise keeping added sugars under 10% of daily calories.
Citric acid (E330)AcidNo risk
Usually made by fermentation; considered safe.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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