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Bagels

Contains tapioca flour and gums

These vegan bagels use a gluten-free flour blend and are hand-shaped with an 8–24-hour proof. They contain cane sugar and gums; refrigerate or freeze to prevent spoilage.

Seed-oil freeNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphatesDairy-free
$30.00 lowest price at Mama Mel's Bread
Price and stock checked Oct 30, 2026
Key nutrition facts

Not available yet. We only show numbers printed on the product’s label or its product page, and we couldn’t read them for this product.

Ingredients: Filtered water, brown rice flour, tapioca flour, millet flour, sorghum flour, potato starch/flour, flax seed, bakers yeast and gluten-free wild sourdough starter, non-GMO xanthan gum, guar gum, sea salt, cane sugar
67 / 100
Fair Scored automatically
Weighted as grain productsLow confidence · Scored on 3 of 11 inputs, 4 claims verified
Nutrition facts not available. Scored on its ingredients, processing, sourcing and transparency; the Nutrition part is neutral until we can read the label.Your product? Claim this listing to add the label and it’s scored in full.
Nutrition · counts 35%50
Ingredients · counts 20%100
Processing · counts 15%55
Sourcing · counts 15%75
Transparency · counts 15%65
Why it scores 67
Nutrition 50 · No nutrition facts available; scored mid-range
Ingredients 100 · 13 ingredients; no added sugar, seed oils, dyes or flagged additives
Processing 55 · Hand-shaped dough with starches, xanthan gum and guar gum
Sourcing 75 · The brand says grain-based flours are organically grown
Transparency 65 · Base ingredients are listed; flavor-specific additions vary
Contains cane sugar
Contains xanthan and guar gum
Trace sunflower-based pan spray
Evidence behind the Ingredients deductionsNone: no added sugar, seed oils, dyes, sweeteners or flagged additives were found.
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Diet profiles v1.1. Defaults come from published guidance; you can change any limit. How the diet score works

Ingredients
Filtered water Brown rice flour Tapioca flour Millet flour Sorghum flour Potato starch/flour Flax seed Bakers yeast and gluten-free wild sourdough starter Non-GMO xanthan gum Guar gum Sea salt Cane sugar
12 ingredients 4 to watch
Sourcing

Origin not disclosed on the product page.

Additives3 additives · 1 limited risk
Added sugarSugarLimited risk
Added sugar; the WHO and the US Dietary Guidelines advise keeping added sugars under 10% of daily calories.
Xanthan gum (E415)ThickenerNo risk
Made by fermentation; EFSA re-confirmed its safety in 2017, though large amounts can cause bloating.
Guar gum (E412)ThickenerNo risk
A fibre from guar beans; EFSA considers it safe at normal intakes.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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