/ / Apricot Jam - Good Good - 330g

Apricot Jam - Good Good - 330g

Contains erythritol and stevia

This jam contains 56% apricot and is sweetened with erythritol and stevia. It claims no added sugar, and is gluten-free and suitable for vegans.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphates
$8.00 330g · lowest price at InStock
Price and stock checked Oct 30, 2026
Key nutrition facts

Not available yet. We only show numbers printed on the product’s label or its product page, and we couldn’t read them for this product.

Ingredients: Apricot (56%), Water, Sweeteners (Erythritol, Steviol Glycosides from Stevia), Gelling Agent (Pectin), Rowanberry (Sorbus Aucuparia L.) Extract, Lemon Powder, Acid (Citric Acid)
65 / 100
Fair Scored automatically
Weighted as sweeteners and spreadsLow confidence · Scored on 2 of 11 inputs
Nutrition facts not available. Scored on its ingredients, processing, sourcing and transparency; the Nutrition part is neutral until we can read the label.Your product? Claim this listing to add the label and it’s scored in full.
Nutrition · counts 30%50
Ingredients · counts 25%96
Processing · counts 15%60
Sourcing · counts 20%50
Transparency · counts 10%65
Why it scores 65
Nutrition 50 · No nutrition facts available; scored mid-range
Ingredients 96 · Erythritol (additive, −4); no dyes or artificial sweeteners
Processing 60 · Apricot, water, sweeteners, pectin and acids form a processed jam.
Sourcing 50 · No origin or growing practice is stated for the apricots.
Transparency 65 · Complete ingredient list and 56% fruit claim; no sourcing details.
Sweetened with erythritol and stevia
Evidence behind the Ingredients deductions
Varies by additive−4 for erythritol
Scored Oct 30, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

Your diet score

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Diet profiles v1.1. Defaults come from published guidance; you can change any limit. How the diet score works

Ingredients
Apricot (56%) Water Sweeteners (Erythritol, Steviol Glycosides from Stevia) Gelling Agent (Pectin) Rowanberry (Sorbus Aucuparia L.) Extract Lemon Powder Acid (Citric Acid)
7 ingredients
Sourcing

Origin not disclosed on the product page.

Additives4 additives · 1 limited risk
Erythritol (E968)SweetenerLimited risk
A 2023 Nature Medicine study linked high blood levels to clotting and heart events; EFSA lowered its acceptable intake in 2023.
Pectin (E440)Gelling agentNo risk
A fibre from fruit; considered safe.
Citric acid (E330)AcidNo risk
Usually made by fermentation; considered safe.
Stevia (steviol glycosides) (E960)SweetenerNo risk
Plant-derived and considered safe by EFSA and the FDA at normal intakes.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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