/ / Fortnum & Mason House Lemon Curd Biscuits 200g

Fortnum & Mason House Lemon Curd Biscuits 200g

Contains natural lemon flavour

Buttery wheat biscuits with lemon curd made with lemons, egg and butter. They also contain natural lemon flavour and annatto colour.

Seed-oil freeNo artificial dyesNo artificial flavorsNo synthetic preservativesNo added nitritesNo phosphatesNo gums or thickenersVegetarianContains dairyContains eggsContains wheat
$41.00 200 g · lowest price at London Food Hall
Price and stock checked Oct 29, 2026
Key nutrition facts

Not available yet. We only show numbers printed on the product’s label or its product page, and we couldn’t read them for this product.

Ingredients: Flour (wheat flour (gluten), calcium, niacin, iron, thiamin), salted butter (milk, salt), sugar, lemon cheese (sugar, lemons, egg, butter (milk)), natural lemon flavour, free range pasteurised egg, colour: annatto norbixin
50 / 100
Fair Scored automatically
Weighted as snacks, sweets, dessertsLow confidence · Scored on 2 of 11 inputs
Nutrition facts not available. Scored on its ingredients, processing, sourcing and transparency; the Nutrition part is neutral until we can read the label.Your product? Claim this listing to add the label and it’s scored in full.
Nutrition · counts 30%50
Ingredients · counts 30%64
Processing · counts 25%35
Sourcing · counts 5%35
Transparency · counts 10%50
Why it scores 50
Nutrition 50 · No nutrition facts available; scored mid-range
Ingredients 64 · Sugar, 3rd ingredient (added sugar, −20); Sugar, 4th ingredient (added sugar, −8); Annatto (additive, −4); 1 more
Processing 35 · Refined flour and sugar with natural lemon flavour and added colour
Sourcing 35 · Refined flour and sugar are listed, with no sourcing practices stated
Transparency 50 · Complete ingredient list, including natural lemon flavour and annatto colour
Contains natural lemon flavour and annatto colour
Evidence behind the Ingredients deductions
Strong evidence−28 for sugar
Varies by additive−8 for annatto, natural flavours
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Diet profiles v1.1. Defaults come from published guidance; you can change any limit. How the diet score works

Ingredients
Flour (wheat flour (gluten), calcium, niacin, iron, thiamin) Salted butter (milk, salt) Sugar Lemon cheese (sugar Lemons Egg Butter (milk)) Natural lemon flavour Free range pasteurised egg Colour: annatto norbixin
10 ingredients 2 to watch
Sourcing

Origin not disclosed on the product page.

Additives3 additives · 3 limited risk
Annatto (E160b)ColourLimited risk
Plant-based colour from achiote seeds; generally safe, but can occasionally cause allergic reactions.
Natural flavoursFlavouringLimited risk
An undisclosed mix of extracts and carriers; the label doesn’t say what’s in it or how it was made.
Added sugarSugarLimited risk
Added sugar; the WHO and the US Dietary Guidelines advise keeping added sugars under 10% of daily calories.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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