/ / Corcuera Spanish Manchego DOP Cheese 3M 6oz
Corcuera Spanish Manchego DOP Cheese 3M 6oz
Contains lysozyme
This aged Manchego is made with pasteurized Manchega sheep's milk and carries the DOP designation for Toledo, Spain. It contains lysozyme from egg white.
$15.00 6 oz · lowest price at Olive Lane Oils
Price and stock checked Oct 30, 2026Key nutrition facts
110caloriesPer serving · 1 oz (28g)
- Protein
- 7g▲
- Fiber
- 0g
- Added sugar
- 0g
- Sodium
- 100mg▲
- Saturated fat
- 7g▼
▲ raises the score · ▼ lowers it · From the product label
Ingredients: Pasteurized Manchega sheep's milk, salt, cheese cultures, calcium chloride, rennet, lysozyme (egg white)
Product details
OriginToledo, Castilla La Mancha, Spain
“Origin: Toledo, Castilla La Mancha, Spain” — the product pageYour diet score
Doesn’t change the score abovePick a diet to see if this product fits it, using limits you can change.
Diet profiles v1.1. Defaults come from published guidance; you can change any limit. How the diet score works
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$2.69 · $0.54/oz · 78% less per oz Ingredients
Pasteurized Manchega sheep's milk Salt Cheese cultures Calcium chloride Rennet Lysozyme (egg white)
6 ingredients
Sourcing
Origin not disclosed on the product page.
AdditivesNo additives found
No additives, added sugars, seed oils or flavourings found in the ingredient list.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.