/ / Intense Deep Black Cocoa Powder 1KG

Intense Deep Black Cocoa Powder 1KG

Contains E524 acidity regulator

This fat-reduced cocoa powder is highly alkalised for a deep, dark color. It contains acidity regulators E524 and E501i.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphates
$41.00 1KG · lowest price at The Cake Decorating Company
Price and stock checked Oct 30, 2026
Key nutrition facts
310caloriesPer 100 g
Protein
22g
Fiber
0g
Added sugar
—
Sodium
1600mg
Saturated fat
0g
From Open Food Facts (by barcode)
Ingredients: Fat-reduced cocoa powder, acidity regulator: E524, acidity regulator: E501i
80 / 100
Good Scored automatically
Weighted as salt, spices, baking staplesHigh confidence · Scored on 10 of 11 inputs, 3 claims verified
Nutrition · counts 5%50
Ingredients · counts 45%100
Processing · counts 20%70
Sourcing · counts 10%50
Transparency · counts 20%65
Why it scores 80
Nutrition 50 · Used in small amounts, so nutrition barely counts
Ingredients 100 · 3 ingredients; no added sugar, seed oils, dyes or flagged additives
Processing 70 · Fat-reduced cocoa powder with two acidity regulators
Sourcing 50 · Cocoa origin and growing practices aren't specified
Transparency 65 · Full ingredient list; no specific origin or growing claims
Contains acidity regulators E524 and E501i
Evidence behind the Ingredients deductionsNone: no added sugar, seed oils, dyes, sweeteners or flagged additives were found.
Scored Oct 23, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Fat-reduced cocoa powder Acidity regulator: E524 Acidity regulator: E501i
3 ingredients
Sourcing

Origin not disclosed on the product page.

AdditivesNo additives found

No additives, added sugars, seed oils or flavourings found in the ingredient list.

Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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