Beer Bratwurst
Raw bratwurst made with Indiana pork, beer, sea salt, spices and natural casing. It contains gluten and should be cooked to 160°F.
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Old Major Beer Bratwurst (1 lb, 4 links) This is the brat that ruins grocery store brats for you. Quarter-pound links, snappy natural hog casing, and a deep beer-and-pork flavor that hits before the first sip of whatever's in your hand. Throw them on a hot grill and the smell pulls neighbors out of their backyards. Indiana pork gets ground, seasoned with sea salt and a house spice blend, then cut with Upland Brewing's Champagne Velvet pilsner before it's stuffed into natural hog casing. The beer doesn't just sit in the background. Corn-malt sweetness and a touch of German ho
No additives, added sugars, seed oils or flavourings found in the ingredient list.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.