/ / GINGERBREAD

GINGERBREAD

This baked snack combines dates, fresh ginger, banana flour, coconut and chia seeds, with certified organic ingredients. A 50 g serving has 7.9 g sugar; products may contain traces of nuts, including peanuts and date seeds.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphates
$26.00 lowest price at Organic Infusion
Price and stock checked Oct 30, 2026
Key nutrition facts
—caloriesPer serving · 50 g
Protein
1g▼
Fiber
—
Added sugar
—
Sodium
72mg▲
Saturated fat
4.3g
▲ raises the score · ▼ lowers it · From the product label
Ingredients: Dates, fresh ginger, banana flour, coconut, chia seeds, vanilla, bicarb, water, coconut oil
81 / 100
Good Scored automatically
Weighted as snacks, sweets, dessertsHigh confidence · Scored on 9 of 11 inputs, 4 claims verified
Nutrition · counts 30%74
Ingredients · counts 30%100
Processing · counts 25%65
Sourcing · counts 5%86
Transparency · counts 10%86
Why it scores 81
Nutrition 74 · Compared with other snacks and sweets: less sodium (72 mg), less protein (1 g); no added sugar per 50 g
Ingredients 100 · 9 ingredients; no added sugar, seed oils, dyes or flagged additives
Processing 65 · Baked snack with dates, fresh ginger, flour, seeds and coconut oil
Sourcing 86 · Certified organic ingredients; the brand says it uses Australian ingredients wherever possible
Transparency 86 · Complete ingredient list and organic claim; no farm is named
Evidence behind the Ingredients deductionsNone: no added sugar, seed oils, dyes, sweeteners or flagged additives were found.
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Dates Fresh ginger Banana flour Coconut Chia seeds Vanilla Bicarb Water Coconut oil
9 ingredients
Sourcing

Origin not disclosed on the product page.

AdditivesNo additives found

No additives, added sugars, seed oils or flavourings found in the ingredient list.

Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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