/ / Bison Flat Iron Steak

Bison Flat Iron Steak

This 8 oz bison steak has 48 g protein and 7 g fat. The brand says its bison have room to roam and are raised without antibiotics, growth hormones, or steroids.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphates
$79.00 8 oz · lowest price at Nebraska Bison
Price and stock checked Oct 30, 2026
Key nutrition facts
—caloriesPer serving · 8 oz
Protein
48g
Fiber
—
Added sugar
—
Sodium
—
Saturated fat
—
From the product page
Ingredients: Bison
78 / 100
Good Scored automatically
Weighted as fresh meat, fish, eggsMedium confidence · Scored on 6 of 11 inputs, 4 claims verified
Nutrition · counts 20%75
Ingredients · counts 5%100
Processing · counts 5%98
Sourcing · counts 55%76
Transparency · counts 15%76
Why it scores 78
Nutrition 75 · Typical for red meats; no added sugar per 8 oz
Ingredients 100 · Single ingredient: Bison
Processing 98 · Single-ingredient bison steak with nothing added
Sourcing 76 · The brand says bison roam and graze; no specific origin is stated
Transparency 76 · Complete ingredient list and specific raising claims; no ranch named
Evidence behind the Ingredients deductionsNone: no added sugar, seed oils, dyes, sweeteners or flagged additives were found.
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Bison
1 ingredient
Sourcing

Origin not disclosed on the product page.

AdditivesNo additives found

No additives, added sugars, seed oils or flavourings found in the ingredient list.

Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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