/ / Toufayan | Multi Grain Pita Bread Hearth Baked 6 Loaves | 12 oz (340 g)
Toufayan | Multi Grain Pita Bread Hearth Baked 6 Loaves | 12 oz (340 g)
Contains calcium propionate
These hearth-baked pitas have a nine-grain blend and provide 3 g of fiber per pita. They contain 2 g of added sugar and calcium propionate.
$2.50 12 oz · lowest price at Qualita Mart
Price and stock checked Oct 30, 2026Key nutrition facts
150caloriesPer serving · 1 pita (56 g)
- Protein
- 5g
- Fiber
- 3g
- Added sugar
- 2g
- Sodium
- 290mg▼
- Saturated fat
- 0g
▲ raises the score · ▼ lowers it · From the product page
Ingredients: Flour blend (whole wheat flour, enriched wheat flour [wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid]), water, sugar, yeast, vital wheat gluten, salt, calcium propionate, dough improver (inactive dry yeast, enriched wheat flour [wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], enzymes), 9 grain blend (wheat, rye, degermed corn, oats, triticale, brown rice, barley, millet, brown flax), enzymes (contains wheat), sesame seeds
On Open Food FactsNutri-Score CNOVA 4Ultra-processed foodTheir grades, for reference; not part of our score. Data: Open Food Facts (ODbL).
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Ingredients
Flour blend (whole wheat flour, enriched wheat flour [wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid]) Water Sugar Yeast Vital wheat gluten Salt Calcium propionate Dough improver (inactive dry yeast, enriched wheat flour [wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], enzymes) 9 grain blend (wheat, rye, degermed corn, oats, triticale, brown rice, barley, millet, brown flax) Enzymes (contains wheat) Sesame seeds
11 ingredients 1 to watch2 to avoid
Sourcing
Origin not disclosed on the product page.
Additives3 additives · 3 limited risk
Calcium propionate (E282)PreservativeLimited risk
Common bread preservative; a 2019 human study found it raised insulin-related hormones after a meal.Added sugarSugarLimited risk
Added sugar; the WHO and the US Dietary Guidelines advise keeping added sugars under 10% of daily calories.Refined (enriched or bleached) flourRefined grainLimited risk
Bran and germ are removed, so it’s low in fibre; some vitamins are added back.