/ / Organic Minced Onion

Organic Minced Onion

Organic minced onion is a single-ingredient substitute for chopped fresh onion. Use it in soups, stews and other recipes calling for chopped onion.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphates
$5.49 lowest price at Watkins
Price and stock checked Nov 1, 2026
Key nutrition facts

Not available yet. We only show numbers printed on the product’s label or its product page, and we couldn’t read them for this product.

Ingredients: Organic Onion
Product details
PackagingRecycled-content packagingRecycled material
“Yes, Watkins commits to sourcing only deforestation-free and conversion-free (DCF) pulp, paper for our product packaging utilizing recycled content material as well as Forest Stewardship Council (FSC) & Sustainable Forestry Initiative (SFI) certified pulp/paper material.” — the brand’s shipping and store pages
88 / 100
Excellent Scored automatically
Weighted as canned and frozen produce, legumesHigh confidence · Scored on 10 of 11 inputs, 2 claims verified
Nutrition · counts 30%82
Ingredients · counts 20%100
Processing · counts 10%88
Sourcing · counts 20%85
Transparency · counts 20%86
Why it scores 88
Nutrition 82 · Compared with other canned, frozen and dried foods: more fiber (15 g); no added sugar per 100 g (typical values for dried onion)
Ingredients 100 · Single ingredient: Organic Onion
Processing 88 · Single-ingredient dried onion
Sourcing 85 · Certified organic onion; origin isn't stated
Transparency 86 · Complete ingredient list and organic certification
Evidence behind the Ingredients deductionsNone: no added sugar, seed oils, dyes, sweeteners or flagged additives were found.
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Organic Onion
1 ingredient
Sourcing

Origin not disclosed on the product page.

AdditivesNo additives found

No additives, added sugars, seed oils or flavourings found in the ingredient list.

Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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