/ / Organic Adobo Seasoning
Organic Adobo Seasoning
Contains canola oil
This organic seasoning blend combines salt, garlic, onion, spices, turmeric and lemon peel. It also contains canola oil and tricalcium phosphate to prevent caking.
$6.99 lowest price at Watkins
Price and stock checked Oct 29, 2026Key nutrition facts
0caloriesPer serving · 1/4 tsp (1.4g)
- Protein
- 0g
- Fiber
- —
- Added sugar
- —
- Sodium
- 330mg
- Saturated fat
- —
From the product label
Ingredients: Sea salt, Organic dehydrated garlic, Organic dehydrated onion, Organic spices (organic spices, organic paprika), Organic turmeric, Organic lemon peel powder, Organic canola oil. Not more than 2% tricalcium phosphate added to prevent caking.
Product details
PackagingRecycled-content packagingRecycled material
“Yes, Watkins commits to sourcing only deforestation-free and conversion-free (DCF) pulp, paper for our product packaging utilizing recycled content material as well as Forest Stewardship Council (FSC) & Sustainable Forestry Initiative (SFI) certified pulp/paper material.” — the brand’s shipping and store pagesYour diet score
Doesn’t change the score abovePick a diet to see if this product fits it, using limits you can change.
Diet profiles v1.1. Defaults come from published guidance; you can change any limit. How the diet score works
Ingredients
Sea salt Organic dehydrated garlic Organic dehydrated onion Organic spices (organic spices, organic paprika) Organic turmeric Organic lemon peel powder Organic canola oil. Not more than 2% tricalcium phosphate added to prevent caking
7 ingredients 1 to avoid
Sourcing
Origin not disclosed on the product page.
Additives2 additives · 1 moderate risk
Added phosphates (E339–E343, E450–E452)StabiliserModerate risk
Absorbed more readily than natural phosphorus; high intakes are linked to kidney and heart risks, and EFSA set a limit in 2019.Seed oilFatLimited risk
ClearShelf standard: we lower the Ingredients score when seed oils are used. This is our house standard, not a medical claim. Research is mixed; major health groups have not found harm at typical intakes.