/ / Organic Ground Cinnamon

Organic Ground Cinnamon

Ground organic Cassia cinnamon sourced from Southeast Asia. The ingredient list is just organic cinnamon.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphates
$10.49 lowest price at Watkins
Price and stock checked Oct 30, 2026
Key nutrition facts

Not available yet. We only show numbers printed on the product’s label or its product page, and we couldn’t read them for this product.

Ingredients: Organic Cinnamon
Product details
PackagingRecycled-content packagingRecycled material
“Yes, Watkins commits to sourcing only deforestation-free and conversion-free (DCF) pulp, paper for our product packaging utilizing recycled content material as well as Forest Stewardship Council (FSC) & Sustainable Forestry Initiative (SFI) certified pulp/paper material.” — the brand’s shipping and store pages
93 / 100
Excellent Scored automatically
Weighted as salt, spices, baking staplesHigh confidence · Scored on 11 of 11 inputs, 3 claims verified
Nutrition · counts 5%50
Ingredients · counts 45%100
Processing · counts 20%97
Sourcing · counts 10%85
Transparency · counts 20%90
Why it scores 93
Nutrition 50 · Used in small amounts, so nutrition barely counts
Ingredients 100 · Single ingredient: Organic Cinnamon
Processing 97 · Single-ingredient ground cinnamon
Sourcing 85 · Organic certification and Southeast Asian origin; no farm named
Transparency 90 · Complete ingredient list, stated origin and organic certification
Evidence behind the Ingredients deductionsNone: no added sugar, seed oils, dyes, sweeteners or flagged additives were found.
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Organic Cinnamon
1 ingredient
Sourcing

Sourced from the finest organic farms in Southeast Asia, Watkins pure Cassia Cinnamon adds a sweet delicious flavor to all foods and beverages.

AdditivesNo additives found

No additives, added sugars, seed oils or flavourings found in the ingredient list.

Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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