/ / Traditional Greek Wheat Pita Bread

Traditional Greek Wheat Pita Bread

Contains stabilizer, emulsifier

These wheat pitas are stretched by hand and are vegan-friendly. They contain a stabilizer, an emulsifier and other processing aids.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphatesContains wheat
$12.77 10 rounds × 18 cm · lowest price at Greek Flavours
Price and stock checked Oct 30, 2026
Key nutrition facts
242caloriesPer 100 g
Protein
7.9g
Fiber
2.9g▼
Added sugar
—
Sodium
0mg
Saturated fat
0.3g
▲ raises the score · ▼ lowers it · From Open Food Facts (by barcode)
Ingredients: Wheat flour, water, yeast, salt, wheat malt, ascorbic acid, L-cysteine, enzymes, stabilizer, emulsifier
65 / 100
Fair Scored automatically
Weighted as grain productsHigh confidence · Scored on 10 of 11 inputs, 2 claims verified
Nutrition · counts 35%65
Ingredients · counts 20%100
Processing · counts 15%40
Sourcing · counts 15%40
Transparency · counts 15%70
Why it scores 65
Nutrition 65 · Compared with other grain foods: less whole grain (0%), less fiber (2.9 g); no added sugar per 100 g
Ingredients 100 · 10 ingredients; no added sugar, seed oils, dyes or flagged additives
Processing 40 · Wheat-flour bread with stabilizer, emulsifier and other processing aids
Sourcing 40 · The main ingredient is refined wheat flour; its origin is not stated
Transparency 70 · Full ingredient list and a specific hand-stretching claim
Contains stabilizer and emulsifier
Evidence behind the Ingredients deductionsNone: no added sugar, seed oils, dyes, sweeteners or flagged additives were found.
Scored Oct 23, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Wheat flour Water Yeast Salt Wheat malt Ascorbic acid L-cysteine Enzymes Stabilizer Emulsifier
10 ingredients
Sourcing

Origin not disclosed on the product page.

Additives1 additive · no risk
Ascorbic acid (vitamin C) (E300)AntioxidantNo risk
Vitamin C, used to keep colour and freshness; safe.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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