/ / WS Raw Cow Mozzarella Cheese (1 lb)

WS Raw Cow Mozzarella Cheese (1 lb)

This is aged, raw grass-fed mozzarella made with whole A2-A2 milk. It is marked “Not for human consumption.”

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphatesContains dairy
$20.00 1 lb · lowest price at Paradise Farms Distributor
Price and stock checked Oct 29, 2026
Key nutrition facts

Not available yet. We only show numbers printed on the product’s label or its product page, and we couldn’t read them for this product.

Ingredients: whole milk, salt, microbial enzymes, culture
70 / 100
Good Scored automatically
Weighted as dairyLow confidence · Scored on 3 of 11 inputs, 4 claims verified
Nutrition facts not available. Scored on its ingredients, processing, sourcing and transparency; the Nutrition part is neutral until we can read the label.Your product? Claim this listing to add the label and it’s scored in full.
Nutrition · counts 30%50
Ingredients · counts 20%100
Processing · counts 15%62
Sourcing · counts 20%75
Transparency · counts 15%73
Why it scores 70
Nutrition 50 · No nutrition facts available; scored mid-range
Ingredients 100 · 4 ingredients; no added sugar, seed oils, dyes or flagged additives
Processing 62 · Aged mozzarella made with milk, salt, enzymes and culture
Sourcing 75 · Grass-fed is stated; the brand says the dairy is organic
Transparency 73 · Complete ingredient list and specific grass-fed, raw and aged claims
Not for human consumption
Evidence behind the Ingredients deductionsNone: no added sugar, seed oils, dyes, sweeteners or flagged additives were found.
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Diet profiles v1.1. Defaults come from published guidance; you can change any limit. How the diet score works

Ingredients
Whole milk Salt Microbial enzymes Culture
4 ingredients
Sourcing

Origin not disclosed on the product page.

AdditivesNo additives found

No additives, added sugars, seed oils or flavourings found in the ingredient list.

Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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