/ / Brown Cow Organics Org Strawberry Kefir Yoghurt - 450g

Brown Cow Organics Org Strawberry Kefir Yoghurt - 450g

Contains sugar

Made with organic milk and 20% organic strawberry puree. The puree includes sugar, and the yoghurt has 9.3 g total sugars per 100 g.

Seed-oil freeNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphatesNo gums or thickenersContains dairy
$5.42 450g · lowest price at Refill Therapy
Price and stock checked Oct 29, 2026
Key nutrition facts
84caloriesPer 100 g
Protein
4.4g
Fiber
0.1g
Added sugar
—▼
Sodium
39mg
Saturated fat
3g▼
▲ raises the score · ▼ lowers it · From Open Food Facts (by barcode)
Ingredients: Organic MILK, Organic Strawberry puree 20% (strawberries, sugar)
72 / 100
Good Scored automatically
Weighted as dairyHigh confidence · Scored on 10 of 11 inputs, 1 claim verified
Nutrition · counts 30%57
Ingredients · counts 20%100
Processing · counts 15%60
Sourcing · counts 20%75
Transparency · counts 15%72
Why it scores 72
Nutrition 57 · Compared with other yogurts and kefirs: more saturated fat (3 g); 4.6 g added sugar per 100 g
Ingredients 100 · 2 ingredients; no added sugar, seed oils, dyes or flagged additives
Processing 60 · Kefir yoghurt with sweetened strawberry puree.
Sourcing 75 · Organic milk and strawberry puree; their origin isn't stated.
Transparency 72 · Full ingredient list and organic ingredients stated; no source named.
Sugar in strawberry puree
Evidence behind the Ingredients deductionsNone: no added sugar, seed oils, dyes, sweeteners or flagged additives were found.
Scored Oct 23, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Similar, for lessSame kind of food, scoring about as well or better, for less than $0.34/oz here
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Ingredients
Organic MILK Organic Strawberry puree 20% (strawberries, sugar)
2 ingredients 1 to watch
Sourcing

Origin not disclosed on the product page.

Additives1 additive · 1 limited risk
Added sugarSugarLimited risk
Added sugar; the WHO and the US Dietary Guidelines advise keeping added sugars under 10% of daily calories.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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