/ / Urfarm Barrel Aged Sheep`s Milk Cheese (Tulum) 1 lb

Urfarm Barrel Aged Sheep`s Milk Cheese (Tulum) 1 lb

Barrel-aged cheese made with pasteurized sheep milk, rennet and salt. It has 260 mg sodium per 1 oz serving.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphatesContains dairy
$9.50 1 lb · lowest price at Qualita Mart
Price and stock checked Oct 30, 2026
Key nutrition facts
80caloriesPer serving · 1 oz (28g)
Protein
6g
Fiber
0g
Added sugar
0g
Sodium
260mg▼
Saturated fat
5g
▲ raises the score · ▼ lowers it · From the product label
Ingredients: Pasteurized sheep milk, rennet, salt
68 / 100
Fair Scored automatically
Weighted as dairyHigh confidence · Scored on 9 of 11 inputs
Nutrition · counts 30%63
Ingredients · counts 20%100
Processing · counts 15%60
Sourcing · counts 20%50
Transparency · counts 15%65
Why it scores 68
Nutrition 63 · Compared with other cheeses: more sodium (260 mg); no added sugar per 1 oz
Ingredients 100 · 3 ingredients; no added sugar, seed oils, dyes or flagged additives
Processing 60 · Barrel-aged cheese made with sheep milk, rennet and salt
Sourcing 50 · Origin and raising practices for the sheep milk aren't stated
Transparency 65 · Complete ingredient list; no sourcing or raising details
Evidence behind the Ingredients deductionsNone: no added sugar, seed oils, dyes, sweeteners or flagged additives were found.
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Pasteurized sheep milk Rennet Salt
3 ingredients
Sourcing

Origin not disclosed on the product page.

AdditivesNo additives found

No additives, added sugars, seed oils or flavourings found in the ingredient list.

Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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