/ / Cinnamon Muffins (4 pack)
Cinnamon Muffins (4 pack)
Contains sunflower oil
These prebaked cinnamon muffins provide 7 g protein and 3 g fiber per muffin. They contain sunflower and palm oils, sugar, modified starch and natural flavor.
$11.99 12.7 oz · lowest price at The Brot Box
Price and stock checked Oct 30, 2026Key nutrition facts
—caloriesPer serving · 1 muffin
- Protein
- 7g
- Fiber
- 3g▼
- Added sugar
- —
- Sodium
- —
- Saturated fat
- —
▲ raises the score · ▼ lowers it · From the product page
Ingredients: Wheat flour, whole milk, sugar, sunflower oil, eggs, butter, palm oil, yeast, cinnamon (1%), modified starch, water, iodized salt, wheat starch, egg whites, buttermilk powder, potato starch, whole milk powder, skim milk powder, wheat gluten, lactose, wheat malt flour, citric acid, natural colors (carrot extract, turmeric), pectin, leavening agent (diphosphates), ascorbic acid, natural flavor, concentrated lemon juice, concentrated carrot juice
Product details
ShippingDry ice and insulationDry iceInsulated box
“Your order ships with dry ice and insulation to protect against heat” — the product pageYour diet score
Doesn’t change the score abovePick a diet to see if this product fits it, using limits you can change.
Diet profiles v1.1. Defaults come from published guidance; you can change any limit. How the diet score works
Ingredients
Wheat flour Whole milk Sugar Sunflower oil Eggs Butter Palm oil Yeast Cinnamon (1%) Modified starch Water Iodized salt Wheat starch Egg whites Buttermilk powder Potato starch Whole milk powder Skim milk powder Wheat gluten Lactose Wheat malt flour Citric acid Natural colors (carrot extract, turmeric) Pectin Leavening agent (diphosphates) Ascorbic acid Natural flavor Concentrated lemon juice Concentrated carrot juice
29 ingredients 5 to watch3 to avoid
Sourcing
Origin not disclosed on the product page.
Additives8 additives · 5 limited risk
Seed oilFatLimited risk
ClearShelf standard: we lower the Ingredients score when seed oils are used. This is our house standard, not a medical claim. Research is mixed; major health groups have not found harm at typical intakes.Palm oilFatLimited risk
High in saturated fat, and refining can form contaminants (glycidyl esters) that EFSA flagged in 2016.Modified starch (E14xx)ThickenerLimited risk
Chemically treated starch; considered safe, but a marker of more processed food.Natural flavoursFlavouringLimited risk
An undisclosed mix of extracts and carriers; the label doesn’t say what’s in it or how it was made.Added sugarSugarLimited risk
Added sugar; the WHO and the US Dietary Guidelines advise keeping added sugars under 10% of daily calories.Pectin (E440)Gelling agentNo risk
A fibre from fruit; considered safe.Citric acid (E330)AcidNo risk
Usually made by fermentation; considered safe.Ascorbic acid (vitamin C) (E300)AntioxidantNo risk
Vitamin C, used to keep colour and freshness; safe.