/ / SNICKERS High Protein Cookie 60g White Choc & Peanut

SNICKERS High Protein Cookie 60g White Choc & Peanut

Contains added sugars and syrups

Each cookie has 15g of protein and 245 calories. It contains several sugars and syrups, along with palm fat and wheat, soy, peanut and milk ingredients.

No artificial dyesNo artificial flavorsNo synthetic preservativesNo added nitritesNo phosphatesVegetarianContains dairyContains peanutsContains soyContains wheat
$4.00 60g · lowest price at Fit Big Boy
Price and stock checked Oct 29, 2026
Key nutrition facts
245caloriesPer serving (size not printed)
Protein
15g▲
Fiber
—
Added sugar
—
Sodium
—
Saturated fat
—
▲ raises the score · ▼ lowers it · From the product page
Ingredients: Protein Blend (27%) (Hydrolyzed Wheat Protein, Pea Protein, Soy Protein), Humectant (Glycerin), Brown Sugar, Roasted Peanuts (8%) (PEANUT, Vegetable Fat (Palm), Glucose Syrup), White Chocolate Chunks (8%) (sugar, cocoa butter, whole milk powder, whey powder (MILK), lactose (MILK), milk fat, emulsifier (SOY lecithin), natural vanilla flavor), peanut butter, fudge pieces (5%) (Sugar, sweetened condensed skim milk (skim milk, sugar), glucose syrup, fudge (sugar, glucose syrup, water), vegetable oil (coconut), dextrose, stabilizers (pectin, sodium alginate), natural flavor), olive oil, inulin, Enriched WHEAT Flour (WHEAT Flour, Calcium Carbonate, Calcium Sulfate, Niacin, Iron, Thiamine), Golden Syrup, Flavouring, Leavening Agent [Sodium Bicarbonate]
55 / 100
Fair Scored automatically
Weighted as snacks, sweets, dessertsLow confidence · Scored on 4 of 11 inputs
Nutrition · counts 30%83
Ingredients · counts 30%58
Processing · counts 25%25
Sourcing · counts 5%35
Transparency · counts 10%50
Why it scores 55
Nutrition 83 · Compared with other snacks and sweets: more protein (15 g) per serving (weight not printed, so estimated from its 245 calories; 24% of them from protein)
Ingredients 58 · Brown sugar, 3rd ingredient (added sugar, −20); Sugar, 5th ingredient (added sugar, −8); Enriched wheat flour (refined starch, −6); 2 more
Processing 25 · Protein blend, humectant, syrups and flavorings make this highly formulated.
Sourcing 35 · Sugar, refined flour and vegetable fats are listed with no sourcing claims.
Transparency 50 · Full ingredient list, but flavorings are not fully specified.
Added sugars and glucose syrup
Evidence behind the Ingredients deductions
Strong evidence−34 for brown sugar, sugar, enriched wheat flour
Varies by additive−8 for natural flavours, yeast extract or hydrolysed protein
Scored Oct 24, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Protein Blend (27%) (Hydrolyzed Wheat Protein, Pea Protein, Soy Protein) Humectant (Glycerin) Brown Sugar Roasted Peanuts (8%) (PEANUT Vegetable Fat (Palm), Glucose Syrup) White Chocolate Chunks (8%) (sugar Cocoa butter Whole milk powder Whey powder (MILK) Lactose (MILK) Milk fat Emulsifier (SOY lecithin), natural vanilla flavor) Peanut butter Fudge pieces (5%) (Sugar Sweetened condensed skim milk (skim milk, sugar) Glucose syrup Fudge (sugar, glucose syrup, water) Vegetable oil (coconut) Dextrose Stabilizers (pectin, sodium alginate), natural flavor) Olive oil Inulin Enriched WHEAT Flour (WHEAT Flour, Calcium Carbonate, Calcium Sulfate, Niacin, Iron, Thiamine) Golden Syrup Flavouring Leavening Agent [Sodium Bicarbonate]
26 ingredients 11 to watch2 to avoid
Sourcing

Origin not disclosed on the product page.

Additives7 additives · 5 limited risk
Seed oilFatLimited risk
ClearShelf standard: we lower the Ingredients score when seed oils are used. This is our house standard, not a medical claim. Research is mixed; major health groups have not found harm at typical intakes.
Natural flavoursFlavouringLimited risk
An undisclosed mix of extracts and carriers; the label doesn’t say what’s in it or how it was made.
Yeast extract or hydrolysed proteinFlavour enhancerLimited risk
Contains free glutamate, the flavour-enhancing part of MSG, without being labelled as MSG.
Added sugarSugarLimited risk
Added sugar; the WHO and the US Dietary Guidelines advise keeping added sugars under 10% of daily calories.
Refined (enriched or bleached) flourRefined grainLimited risk
Bran and germ are removed, so it’s low in fibre; some vitamins are added back.
Pectin (E440)Gelling agentNo risk
A fibre from fruit; considered safe.
Lecithin (E322)EmulsifierNo risk
From soy or sunflower; a natural emulsifier EFSA considers safe.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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