/ / Stracciatella Burrata Ravioli
Stracciatella Burrata Ravioli
Contains canola oil
Frozen ravioli filled with burrata and ricotta, with 17 g of protein per serving. Contains canola oil and several gums.
$78.78 CASE | 2 x 2.5 LB · lowest price at Onatru
Price and stock checked Oct 30, 2026Key nutrition facts
310caloriesPer serving · 3 Pieces (144g)
- Protein
- 17g
- Fiber
- 2g▼
- Added sugar
- 0g
- Sodium
- 370mg
- Saturated fat
- 4g
▲ raises the score · ▼ lowers it · From the product label
Ingredients: ricotta cheese (pasteurized milk, pasteurized whey, pasteurized cream, vinegar, salt), enriched semolina flour (semolina flour, ferrous sulfate, niacin, thiamine mononitrate, riboflavin, folic acid), burrata stracciatella filling (fresh mozzarella (pasteurized milk, vinegar, enzymes), pasteurized cream, salt), low-moisture part-skim mozzarella cheese (pasteurized milk, cheese cultures, salt, enzymes), potato starch, canola oil, cellulose powder, pasteurized whole eggs, milk, salt, guar gum, spices, beta-carotene, xanthan gum, locust bean gum
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Ingredients
Ricotta cheese (pasteurized milk, pasteurized whey, pasteurized cream, vinegar, salt) Enriched semolina flour (semolina flour, ferrous sulfate, niacin, thiamine mononitrate, riboflavin, folic acid) Burrata stracciatella filling (fresh mozzarella (pasteurized milk, vinegar, enzymes), pasteurized cream, salt) Low-moisture part-skim mozzarella cheese (pasteurized milk, cheese cultures, salt, enzymes) Potato starch Canola oil Cellulose powder Pasteurized whole eggs Milk Salt Guar gum Spices Beta-carotene Xanthan gum Locust bean gum
15 ingredients 4 to watch2 to avoid
Sourcing
Origin not disclosed on the product page.
Additives5 additives · 2 limited risk
Seed oilFatLimited risk
ClearShelf standard: we lower the Ingredients score when seed oils are used. This is our house standard, not a medical claim. Research is mixed; major health groups have not found harm at typical intakes.Refined (enriched or bleached) flourRefined grainLimited risk
Bran and germ are removed, so it’s low in fibre; some vitamins are added back.Xanthan gum (E415)ThickenerNo risk
Made by fermentation; EFSA re-confirmed its safety in 2017, though large amounts can cause bloating.Guar gum (E412)ThickenerNo risk
A fibre from guar beans; EFSA considers it safe at normal intakes.Locust bean gum (E410)ThickenerNo risk
A fibre from carob seeds; EFSA found no safety concern in 2017.