/ / Pepperoni Recipe Meat Stick 1oz (24ct)

Pepperoni Recipe Meat Stick 1oz (24ct)

Contains brown sugar

These meat sticks provide 8 g of protein per 1 oz stick and are made with grass-fed beef and vegetarian-fed pork. They contain brown sugar, with less than 1 g of added sugar per serving.

Seed-oil freeNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo phosphatesNo gums or thickenersGrass-fedContains dairy
$47.98 1 oz · lowest price at Field Trip Snacks
Price and stock checked Oct 30, 2026
Key nutrition facts
100caloriesPer serving · 1 oz (28g)
Protein
8g
Fiber
0g
Added sugar
<1g
Sodium
240mg▲
Saturated fat
3g▼
▲ raises the score · ▼ lowers it · From the product label
Ingredients: pork, beef, water, brown sugar, encapsulated lactic acid (not from milk), sea salt, natural pepperoni seasoning, cultured celery powder (celery powder, sea salt), beef collagen casing
69 / 100
Fair Scored automatically
Weighted as processed meatHigh confidence · Scored on 11 of 11 inputs, 3 claims verified
Nutrition · counts 20%66
Ingredients · counts 25%82
Processing · counts 25%60
Sourcing · counts 15%75
Transparency · counts 15%78
Why it scores 69
Nutrition 66 · Compared with other processed meats: more saturated fat (3 g), less sodium (240 mg) per 1 oz
Ingredients 82 · Celery powder or juice (natural nitrite) (additive, −10); Brown sugar, 4th ingredient (added sugar, −8); no dyes or artificial sweeteners
Processing 60 · Meat stick with brown sugar, seasoning and cultured celery powder
Sourcing 75 · Grass-fed beef, vegetarian-fed pork and made in USA; no farm named
Transparency 78 · Complete ingredient list with specific beef and pork raising claims
Brown sugar; less than 1 g added sugar
Evidence behind the Ingredients deductions
Strong evidence−8 for brown sugar
Varies by additive−10 for celery powder or juice
Capped at 69 · Processed meat (bacon, deli meat, sausage, jerky)
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Similar, for lessSame kind of food, scoring about as well or better, for less than $47.98/oz here
Virtual Concession StandVermont Smoke & Cure Uncured Pepperoni Turkey Stick 1oz
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Hudson Grocery Co-OpVermont Smoke & Cure Uncured Pepperoni Turkey Stick 1.0 oz
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Pittsburgh AgwayIcon Meats Bison and Pork Sticks Original
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Ingredients
Pork Beef Water Brown sugar Encapsulated lactic acid (not from milk) Sea salt Natural pepperoni seasoning Cultured celery powder (celery powder, sea salt) Beef collagen casing
9 ingredients 3 to watch
Sourcing

Premium American-made pepperoni meat sticks crafted from grass-fed beef and vegetarian-fed pork for a bold, high-protein, all-natural snack.

Additives3 additives · 1 moderate risk
Celery powder or juice (natural nitrite)Curing agentModerate risk
A natural source of nitrite: it cures meat the same way as sodium nitrite, even when the label says “uncured”.
Added sugarSugarLimited risk
Added sugar; the WHO and the US Dietary Guidelines advise keeping added sugars under 10% of daily calories.
Lactic acid (E270)AcidNo risk
Made by fermentation; considered safe.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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