/ / Original Kinzanji-miso - 270ｇcup

Original Kinzanji-miso - 270ｇcup

Contains sugar and starch syrup

This fermented miso-style condiment combines soybeans, grains, vegetables and shiso, with ingredients stated to be from Japan. It contains sugar and starch syrup, and lists 6,400 mg sodium per 100 g.

Seed-oil freeNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphatesDairy-freeContains eggsContains soy
$5.00 270 g · lowest price at Marushinhonke Co.,Ltd.
Price and stock checked Oct 30, 2026
Key nutrition facts
236caloriesPer serving · 100 g
Protein
7g
Fiber
—
Added sugar
—
Sodium
6400mg▼
Saturated fat
—
▲ raises the score · ▼ lowers it · From the product page
Ingredients: Rice, barley, soy beans, gourd, sugar, starch syrup, sea salt, egg plant, ginger, Japanese herb-shiso, alcohol
Product details
Shelf life3 months
“Shelf life ：3 months.” — the product page
66 / 100
Fair Scored automatically
Weighted as ready meals, soups, saucesHigh confidence · Scored on 9 of 11 inputs, 3 claims verified
Nutrition · counts 35%42
Ingredients · counts 25%92
Processing · counts 15%60
Sourcing · counts 10%78
Transparency · counts 15%75
Why it scores 66
Nutrition 42 · Compared with other ready meals and sauces: more sodium (6400 mg) per 100 g
Ingredients 92 · Sugar, 5th ingredient (added sugar, −8); no dyes or artificial sweeteners
Processing 60 · Fermented soy, grains and vegetables with added sugar and starch syrup
Sourcing 78 · Japanese ingredients and traditional miso methods; the brand names no farm
Transparency 75 · Complete ingredient list with Japanese origin and traditional-method claims
Contains sugar and starch syrup
6,400 mg sodium per 100 g
Evidence behind the Ingredients deductions
Strong evidence−8 for sugar
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Rice Barley Soy beans Gourd Sugar Starch syrup Sea salt Egg plant Ginger Japanese herb-shiso Alcohol
11 ingredients 2 to watch
Sourcing

Origin not disclosed on the product page.

Additives1 additive · 1 limited risk
Added sugarSugarLimited risk
Added sugar; the WHO and the US Dietary Guidelines advise keeping added sugars under 10% of daily calories.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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