/ / Smoked Flavor Curds 8 oz
Smoked Flavor Curds 8 oz
Contains liquid smoke
These cheese curds are made with pasteurized milk, culture, salt, enzymes and liquid smoke. They are handcrafted in Kentucky.
$7.99 8 oz · lowest price at Lewis Land & Cattle
Price and stock checked Oct 29, 2026Key nutrition facts
Not available yet. We only show numbers printed on the product’s label or its product page, and we couldn’t read them for this product.
Ingredients: Liquid Smoke, Pasteurized Milk, Culture, Salt, Enzymes
Your diet score
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Diet profiles v1.1. Defaults come from published guidance; you can change any limit. How the diet score works
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$4.75 · $0.59/oz · 41% less per oz Ingredients
Liquid Smoke Pasteurized Milk Culture Salt Enzymes
5 ingredients
Sourcing
Origin not disclosed on the product page.
AdditivesNo additives found
No additives, added sugars, seed oils or flavourings found in the ingredient list.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.