/ / Grass Fed Bone-In Ribeye Steak from Cold Spring Ranch

Grass Fed Bone-In Ribeye Steak from Cold Spring Ranch

This bone-in ribeye is a single-ingredient cut from Cold Spring Ranch in Maine. It is stated to be 100% grass-fed and free range, and arrives frozen.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphates
$28.00 lowest price at Family Dinner
Price and stock checked Oct 30, 2026
Key nutrition facts

Not available yet. We only show numbers printed on the product’s label or its product page, and we couldn’t read them for this product.

Ingredients: Beef
79 / 100
Good Scored automatically
Weighted as fresh meat, fish, eggsHigh confidence · Scored on 11 of 11 inputs, 5 claims verified
Nutrition · counts 20%60
Ingredients · counts 5%100
Processing · counts 5%98
Sourcing · counts 55%80
Transparency · counts 15%88
Why it scores 79
Nutrition 60 · Compared with other red meats: more saturated fat (9.6 g); no added sugar per 100 g (typical values for raw beef ribeye)
Ingredients 100 · Single ingredient: Beef
Processing 98 · Raw, single-ingredient bone-in ribeye; arrives frozen.
Sourcing 80 · 100% grass-fed and free-range; sourced from a named Maine ranch.
Transparency 88 · Beef-only ingredient list, specific raising claims, and a named Maine ranch.
Evidence behind the Ingredients deductionsNone: no added sugar, seed oils, dyes, sweeteners or flagged additives were found.
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Beef
1 ingredient
Sourcing

Premium bone-in ribeye steak from grass fed, free range cows, delivered frozen for fresh flavor.

AdditivesNo additives found

No additives, added sugars, seed oils or flavourings found in the ingredient list.

Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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