/ / Wholefood Earth Organic Almond Flour – 1kg Raw Ground Almonds

Wholefood Earth Organic Almond Flour – 1kg Raw Ground Almonds

Raw ground almonds are the only listed ingredient, and the product is certified organic with EU agriculture stated. The label warns of possible traces of other nuts, peanuts, sesame, gluten-containing cereals and soya.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphatesContains tree nuts
$55.00 1 kg · lowest price at ALTOE
Price and stock checked Oct 29, 2026
Key nutrition facts
607caloriesPer 100 g
Protein
22g
Fiber
13g▲
Added sugar
—
Sodium
8mg
Saturated fat
5g
▲ raises the score · ▼ lowers it · From the product label
Ingredients: Almonds
90 / 100
Excellent Scored automatically
Weighted as nuts and seedsHigh confidence · Scored on 11 of 11 inputs, 1 claim verified
Nutrition · counts 30%86
Ingredients · counts 15%100
Processing · counts 15%90
Sourcing · counts 25%87
Transparency · counts 15%90
Why it scores 90
Nutrition 86 · Compared with other nuts and seeds: more fiber (13 g); no added sugar per 100g
Ingredients 100 · Single ingredient: Almonds
Processing 90 · Raw ground almonds with no other listed ingredients
Sourcing 87 · OF&G organic certification and EU agriculture origin are stated
Transparency 90 · Single-ingredient list with organic certification and EU origin
May contain traces of peanuts, sesame, gluten & soya
Evidence behind the Ingredients deductionsNone: no added sugar, seed oils, dyes, sweeteners or flagged additives were found.
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Diet profiles v1.1. Defaults come from published guidance; you can change any limit. How the diet score works

Ingredients
Almonds
1 ingredient
Sourcing

Origin not disclosed on the product page.

AdditivesNo additives found

No additives, added sugars, seed oils or flavourings found in the ingredient list.

Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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