/ / Vitana Agar / Agar

Vitana Agar / Agar

Contains sugar

This gelling ingredient combines agar from seaweed with sugar. Sugar is included in the ingredient list.

Seed-oil freeNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphatesNo gluten ingredients
$3.60 lowest price at czechmovie
Price and stock checked Oct 30, 2026
Key nutrition facts

Not available yet. We only show numbers printed on the product’s label or its product page, and we couldn’t read them for this product.

Ingredients: Gelling agent: agar (seaweed), sugar
70 / 100
Good Scored automatically
Weighted as salt, spices, baking staplesLow confidence · Scored on 2 of 11 inputs
Nutrition facts not available. Scored on its ingredients, processing, sourcing and transparency; the Nutrition part is neutral until we can read the label.Your product? Claim this listing to add the label and it’s scored in full.
Nutrition · counts 5%50
Ingredients · counts 45%80
Processing · counts 20%70
Sourcing · counts 10%45
Transparency · counts 20%65
Why it scores 70
Nutrition 50 · Used in small amounts, so nutrition barely counts
Ingredients 80 · Sugar, 2nd ingredient (added sugar, −20); no dyes or artificial sweeteners
Processing 70 · Agar and sugar are combined as a gelling ingredient.
Sourcing 45 · Sugar is included; ingredient origins and production practices aren't stated.
Transparency 65 · Both ingredients are listed, but no origin or production claims are given.
Contains sugar
Evidence behind the Ingredients deductions
Strong evidence−20 for sugar
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

Your diet score

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Diet profiles v1.1. Defaults come from published guidance; you can change any limit. How the diet score works

Ingredients
Gelling agent: agar (seaweed) Sugar
2 ingredients 1 to watch
Sourcing

Origin not disclosed on the product page.

Additives2 additives · 1 limited risk
Added sugarSugarLimited risk
Added sugar; the WHO and the US Dietary Guidelines advise keeping added sugars under 10% of daily calories.
Agar (E406)Gelling agentNo risk
A seaweed fibre; considered safe.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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