/ / Organic Ceylon Cinnamon Powder

Organic Ceylon Cinnamon Powder

Single-ingredient Ceylon cinnamon powder with organic certification. Suitable for cooking and baking.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphates
$119.99 lowest price at My Store
Price and stock checked Oct 30, 2026
Key nutrition facts
10caloriesPer serving · 1 scoop (2g)
Protein
0g
Fiber
2g
Added sugar
0g
Sodium
0mg
Saturated fat
0g
From the product label
Ingredients: Organic Ceylon cinnamon
93 / 100
Excellent Scored automatically
Weighted as salt, spices, baking staplesHigh confidence · Scored on 10 of 11 inputs, 2 claims verified
Nutrition · counts 5%50
Ingredients · counts 45%100
Processing · counts 20%98
Sourcing · counts 10%87
Transparency · counts 20%86
Why it scores 93
Nutrition 50 · Used in small amounts, so nutrition barely counts
Ingredients 100 · Single ingredient: Organic Ceylon cinnamon
Processing 98 · Single-ingredient ground cinnamon
Sourcing 87 · Organic certification; no growing region or farm named
Transparency 86 · Complete ingredient list and organic certification
Evidence behind the Ingredients deductionsNone: no added sugar, seed oils, dyes, sweeteners or flagged additives were found.
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Organic Ceylon cinnamon
1 ingredient
Sourcing

Conventional cinnamon can be bitter and lacking in true flavor. Sourced from a true cinnamon tree, this cinnamon powder holds a sweet, subtle flavor that enhances every dish’s taste. Free from chemicals and additives, it’s a healthier choice for you and your family.  100% Organic: This cinnamon powder is made from pure and organic cinnamon trees to ensure your health.  Healthy & Delicious: Add sweetness to your meal—this cinnamon powder

AdditivesNo additives found

No additives, added sugars, seed oils or flavourings found in the ingredient list.

Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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