/ / Boylan Root Beer 12oz bottle
Boylan Root Beer 12oz bottle
Contains cane sugar
This root beer is sweetened with cane sugar and contains 43 g of added sugar per bottle. It also includes natural flavors, caramel color and sodium benzoate.
$2.49 12 oz · lowest price at Stateside Crafts
Price and stock checked Nov 1, 2026Key nutrition facts
170caloriesPer serving · 1 bottle
- Protein
- 0g
- Fiber
- —
- Added sugar
- 43g▼
- Sodium
- 0mg
- Saturated fat
- —
▲ raises the score · ▼ lowers it · From the product label
Ingredients: Carbonated Water, Cane Sugar, Natural Flavors, Caramel Color, Sodium Benzoate (to preserve freshness), Citric Acid, Quillaia Extract (foaming agent)
On Open Food FactsNutri-Score ENOVA 4Ultra-processed foodTheir grades, for reference; not part of our score. Data: Open Food Facts (ODbL).
Product details
ShippingCold products ship with ice packs via local deliveryIce packs
“Cold products are shipped with ice packs and can only be shipped via local delivery” — the brand’s shipping and store pagesYour diet score
Doesn’t change the score abovePick a diet to see if this product fits it, using limits you can change.
Diet profiles v1.1. Defaults come from published guidance; you can change any limit. How the diet score works
Ingredients
Carbonated Water Cane Sugar Natural Flavors Caramel Color Sodium Benzoate (to preserve freshness) Citric Acid Quillaia Extract (foaming agent)
7 ingredients 2 to watch2 to avoid
Sourcing
Origin not disclosed on the product page.
Additives5 additives · 1 moderate risk
Benzoates (sodium benzoate, benzoic acid) (E210–E212)PreservativeModerate risk
Can form small amounts of benzene with vitamin C in drinks, and was part of the 2007 UK hyperactivity study mix.Caramel colour (E150)ColourLimited risk
Some types (E150c, E150d) can contain 4-MEI, which IARC lists as possibly carcinogenic (Group 2B); levels are regulated.Natural flavoursFlavouringLimited risk
An undisclosed mix of extracts and carriers; the label doesn’t say what’s in it or how it was made.Added sugarSugarLimited risk
Added sugar; the WHO and the US Dietary Guidelines advise keeping added sugars under 10% of daily calories.Citric acid (E330)AcidNo risk
Usually made by fermentation; considered safe.