/ / Maple Breakfast Sausage

Maple Breakfast Sausage

Contains artificial maple flavor

Loose breakfast sausage made with pork, salt, sugar, maple flavor and citric acid. The brand says the pork is pasture-raised.

Seed-oil freeNo artificial dyesNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphatesNo gums or thickenersNo gluten ingredients
$6.50 1 lb · lowest price at Laberia Farm
Price and stock checked Oct 29, 2026
Key nutrition facts

Not available yet. We only show numbers printed on the product’s label or its product page, and we couldn’t read them for this product.

Ingredients: Pork, salt, sugar, natural and artificial maple flavor, citric acid
65 / 100
Fair Scored automatically
Weighted as processed meatLow confidence · Scored on 3 of 11 inputs, 1 claim verified
Nutrition facts not available. Scored on its ingredients, processing, sourcing and transparency; the Nutrition part is neutral until we can read the label.Your product? Claim this listing to add the label and it’s scored in full.
Nutrition · counts 20%50
Ingredients · counts 25%70
Processing · counts 25%58
Sourcing · counts 15%75
Transparency · counts 15%75
Why it scores 65
Nutrition 50 · No nutrition facts available; scored mid-range
Ingredients 70 · Sugar, 3rd ingredient (added sugar, −20); Artificial flavours (additive, −10); no dyes or artificial sweeteners
Processing 58 · Sausage with sugar, maple flavor and citric acid
Sourcing 75 · The brand says the pork is pasture-raised
Transparency 75 · Complete ingredient list and a pasture-raised pork claim
Contains sugar and artificial maple flavor
Evidence behind the Ingredients deductions
Strong evidence−20 for sugar
Varies by additive−10 for artificial flavours
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Pork Salt Sugar Natural and artificial maple flavor Citric acid
5 ingredients 1 to watch1 to avoid
Sourcing

Origin not disclosed on the product page.

Additives3 additives · 1 moderate risk
Artificial flavoursFlavouringModerate risk
Undisclosed synthetic compounds; the FDA delisted seven synthetic flavours in 2018 after cancer findings in animals.
Added sugarSugarLimited risk
Added sugar; the WHO and the US Dietary Guidelines advise keeping added sugars under 10% of daily calories.
Citric acid (E330)AcidNo risk
Usually made by fermentation; considered safe.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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