/ / Bay Scallops in Brine

Bay Scallops in Brine

Canned scallops have one listed ingredient, and the brand says its fish is wild-caught and MSC-certified. Each 60 g can has 330 mg sodium.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphates
$16.99 lowest price at Miss Can USA
Price and stock checked Nov 1, 2026
Key nutrition facts
60caloriesPer serving · 1 can (2.12oz (60g))
Protein
9g▼
Fiber
0g
Added sugar
0g
Sodium
330mg▼
Saturated fat
0.5g▲
▲ raises the score · ▼ lowers it · From the product label
Ingredients: Argopecten purpuratus
83 / 100
Good Scored automatically
Weighted as fresh meat, fish, eggsHigh confidence · Scored on 10 of 11 inputs, 3 claims verified
Nutrition · counts 20%69
Ingredients · counts 5%100
Processing · counts 5%85
Sourcing · counts 55%85
Transparency · counts 15%85
Why it scores 83
Nutrition 69 · Compared with other fish and seafood: less protein (9 g), more sodium (330 mg), less saturated fat (0.5 g); no added sugar per 1 can
Ingredients 100 · Single ingredient: Argopecten purpuratus
Processing 85 · Canned scallops with a single listed ingredient.
Sourcing 85 · Wild-caught; the brand says its fish has MSC certification.
Transparency 85 · Species is listed; the brand says wild-caught and MSC-certified.
Evidence behind the Ingredients deductionsNone: no added sugar, seed oils, dyes, sweeteners or flagged additives were found.
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Argopecten purpuratus
1 ingredient
Sourcing

Origin not disclosed on the product page.

AdditivesNo additives found

No additives, added sugars, seed oils or flavourings found in the ingredient list.

Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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